Patents by Inventor Evelyn Spivey-Krobath

Evelyn Spivey-Krobath has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20160300035
    Abstract: A device, a system and a method to assess the risk of obesity later in life of an infant or young child. The device, the system and the method enable a user such as a parent to evaluate the weight gain of the infant or young child and receive recommendations to ensure a healthy growth for the infant or young child. A device including a processor can execute an application that requests information related to the risk of obesity later in life for an infant or young child, evaluates the risk of obesity later in life for an infant or young child, and updates the information and the result of the evaluation as additional information is obtained. A message or a warning such as an alert on the risk for the infant or the young child to become obese can be provided by the application based on the information and/or the evaluation of the information.
    Type: Application
    Filed: November 27, 2014
    Publication date: October 13, 2016
    Inventor: Evelyn Spivey-Krobath
  • Publication number: 20160155347
    Abstract: Devices, systems and methods assess one or more of the risk of an allergy, immediate and/or later in life, for the infant or young child; the risk of an underdeveloped immune system, immediate and/or later in life, for the infant or young child, and/or the immediate risk of a not well-functioning digestive system for the infant or young child, preferably all of these. Optionally, the risk of obesity, immediate and/or later in life, can be additionally assessed. Thus a user such as a parent can evaluate the health characteristics of the infant or young child and receive recommendations, such as a suggestion to visit to a healthcare professional. A device including a processor can provide an interactive tool that requests information related to the one or more health risks and uses the information to assess the presence or absence of the health risks for the infant or young child.
    Type: Application
    Filed: November 26, 2015
    Publication date: June 2, 2016
    Inventors: Evelyn Spivey-Krobath, Vineet Singh, Joanna Marie Soberano
  • Publication number: 20150154887
    Abstract: A device, a system and a method to assess the risk of obesity later in life of an infant or young child. The device, the system and the method enable a user such as a parent to evaluate the weight gain of the infant or young child and receive recommendations to ensure a healthy growth for the infant or young child. A device including a processor can execute an application that requests information related to the risk of obesity later in life for an infant or young child, evaluates the risk of obesity later in life for an infant or young child, and updates the information and the result of the evaluation as additional information is obtained. A message or a warning such as an alert on the risk for the infant or the young child to become obese can be provided by the application based on the information and/or the evaluation of the information.
    Type: Application
    Filed: November 27, 2014
    Publication date: June 4, 2015
    Inventor: Evelyn Spivey-Krobath
  • Publication number: 20050208035
    Abstract: A nutritional composition is described for prevention or treatment of an immune condition. The composition includes at least vitamin E, vitamin C, vitamin B6, folic acid, vitamin B12, copper, zinc, selenium, fructo-oligosaccharides and/or gum acacia, a probiotic lactic acid bacterium. For example, in an embodiment it comprises per 300 g: 150 IU Vitamin E, 120 mg Vitamin C, 2 mg Vitamin B6, 400 ug Folic acid, 3.8 ug Vitamin B12, 1.5 mg Copper, 15 mg Zinc, 100 ug Selenium, 3 g Fructo-oligosaccharides and/or gum acacia, 10E10 cfu ST11 lactobacillus. Also disclosed are a method for making the nutritional composition, a method for manufacturing a functional food or medicament; and a method of prevention or treatment of an immune condition by administering an effective amount of the composition, functional food or medicament.
    Type: Application
    Filed: May 19, 2005
    Publication date: September 22, 2005
    Inventors: Evelyn Spivey-Krobath, Claude Cavadini, Ferdinand Haschke, Veronique Jaussan, Eduardo Schiffrin
  • Patent number: 6929793
    Abstract: A nutritional composition is described for prevention or treatment of an immune condition. The composition includes at least vitamin E, vitamin C, vitamin B6, folic acid, vitamin B12, copper, zinc, selenium, fructo-oligosaccharides and/or gum acacia, a probiotic lactic acid bacterium. For example, in an embodiment it comprises per 300 g: 150 IU Vitamin E, 120 mg Vitamin C, 2 mg Vitamin B6, 400 ug Folic acid, 3.8 ug Vitamin B12, 1.5 mg Copper, 15 mg Zinc, 100 ug Selenium, 3 g Fructo-oligosaccharides and/or gum acacia, 10E10 cfu ST11 lactobacillus. Also disclosed are a method for making the nutritional composition, a method for manufacturing a functional food or medicament; and a method of prevention or treatment of an immune condition by administering an effective amount of the composition, functional food or medicament.
    Type: Grant
    Filed: May 13, 2003
    Date of Patent: August 16, 2005
    Assignee: Nestec S.A.
    Inventors: Evelyn Spivey-Krobath, Claude Cavadini, Ferdinand Haschke, Veronique Jaussan, Eduardo Schiffrin
  • Publication number: 20040005305
    Abstract: A nutritional composition is described for prevention or treatment of an immune condition. The composition includes at least vitamin E, vitamin C, vitamin B6, folic acid, vitamin B12, copper, zinc, selenium, fructo-oligosaccharides and/or gum acacia, a probiotic lactic acid bacterium. For example, in an embodiment it comprises per 300 g: 150 IU Vitamin E, 120 mg Vitamin C, 2 mg Vitamin B6, 400 ug Folic acid, 3.8 ug Vitamin B12, 1.5 mg Copper, 15 mg Zinc, 100 ug Selenium, 3 g Fructo-oligosaccharides and/or gum acacia, 10E10 cfu ST11 lactobacillus. Also disclosed are a method for making the nutritional composition, a method for manufacturing a functional food or medicament; and a method of prevention or treatment of an immune condition by administering an effective amount of the composition, functional food or medicament.
    Type: Application
    Filed: May 13, 2003
    Publication date: January 8, 2004
    Inventors: Evelyn Spivey-Krobath, Claude Cavadini, Ferdinand Haschke, Veronique Jaussan, Eduardo Schiffrin