Patents by Inventor Ewelina BOGDAN-SMIGIELSKA

Ewelina BOGDAN-SMIGIELSKA has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Dual structure crunchy gum pellet
    Patent number: 10806161
    Abstract: A coated confectionery is provided including a confectionery core and a shell surrounding said confectionery core. The shell includes a soft coating including at least one layer of a first coating material and a hard coating including at least one layer of a second coating material. The soft coating forms at least 25% of a total weight of said shell.
    Type: Grant
    Filed: February 2, 2016
    Date of Patent: October 20, 2020
    Assignee: INTERCONTINENTAL GREAT BRANDS LLC
    Inventors: Cesar Carlos Elejalde, Zoltan Husz, Serena Mueller, Sam Keegan, Simone Wieland, Alexis Detavernier, Ewelina Bogdan-Smigielska, Joern Holm Hansen
  • A METHOD OF RAPIDLY COATING A CONFECTIONERY AND THE COATED CONFECTIONERY
    Publication number: 20180000112
    Abstract: A method of rapidly coating a confectionery is described. The method includes the steps of providing a confectionery core, forming a first-coating surrounding the confectionery core by applying at least one layer of a first syrup followed by a first coating powder to the confectionery core to form the first-coating, and forming a final coating surrounding the first-coating by applying at least one layer of a finishing syrup to the first-coating to form the final-coating.
    Type: Application
    Filed: February 2, 2016
    Publication date: January 4, 2018
    Inventors: Cesar Carlos Elejalde, Zoltan Husz, Simone Wieland, Alexis Detavernier, Ewelina Bogdan-Smigielska, Joern Holm Hansen, Serena Melanie Müller
  • DUAL STRUCTURE CRUNCHY GUM PELLET
    Publication number: 20180000110
    Abstract: A coated confectionery is provided including a confectionery core and a shell surrounding said confectionery core. The shell includes a soft coating including at least one layer of a first coating material and a hard coating including at least one layer of a second coating material. The soft coating forms at least 25% of a total weight of said shell.
    Type: Application
    Filed: February 2, 2016
    Publication date: January 4, 2018
    Inventors: Cesar Carlos Elejalde, Zoltan Husz, Serena Mueller, Sam Keegan, Simone Wieland, Alexis Detavernier, Ewelina Bogdan-Smigielska, Joern Holm Hansen
  • COATING FOR EDIBLE CORES; SYSTEM AND PROCESS OF COATING; AND COATED PRODUCTS PREPARED THEREFROM
    Publication number: 20160353765
    Abstract: Isomalt hard coatings prepared from isomalt, a surfactant, and a coating binder provide good hard crunchy coating with good color without the usual stickiness problems typically associated with isomalt hard coating processes.
    Type: Application
    Filed: February 27, 2015
    Publication date: December 8, 2016
    Inventors: Ewelina BOGDAN-SMIGIELSKA, Alexis DETAVERNIER
  • Confectionery
    Patent number: D1002145
    Type: Grant
    Filed: February 17, 2022
    Date of Patent: October 24, 2023
    Assignee: INTERCONTINENTAL GREAT BRANDS LLC
    Inventors: Weronika Baranowska, Ewelina Bogdan-smigielska
  • Confectionery
    Patent number: D1017953
    Type: Grant
    Filed: February 17, 2022
    Date of Patent: March 19, 2024
    Assignee: INTERCONTINENTAL GREAT BRANDS LLC
    Inventors: Weronika Baranowska, Ewelina Bogdan-smigielska