Abstract: A domestic oven (1) comprising a heatable oven cavity (2) having a frontal opening (3), and a door (4) for closing said frontal opening (3), wherein the door (4) comprises a first door wing (5) and a second door wing (6), wherein each door wing (5, 6) comprises a first vertical edge (7, 8) that is mounted pivotally about a vertical axis (a, a?) respectively on one of the opposite sides (9, 10) of said frontal opening (3) to a structure (11) of the domestic oven (1) for a movement between a closed position (c) and an open position (b) of the door (4), wherein in said closed position (c) of the door (4) the door wings (5, 6) form a vertical gap (12) between adjacent second vertical edges (13, 14) of either door wing (5, 6).

Abstract: Baking oven insulation (1), comprising at least a first insulating layer (2) composed of a fibre material, a metallic sheet material layer (3) and a second insulating layer (4) at least partially composed of a fibre material, wherein the first and second insulating layers (2, 4) are located at opposite sides of the metallic sheet material layer (3), wherein the first insulating layer (2) is an inner layer to be arranged immediately at the outer side of a cavity wall (12) of a baking oven (10) and immediately at the inner side of the metallic sheet material layer, and the second insulating layer (4) is an outer layer adapted to be spaced from the cavity wall (12) of the baking oven (1) wherein the first insulating layer (2) comprises a thickness d which enables the metallic sheet material layer to efficiently reflect the thermal radiation from the cavity wall and which enables the first insulating layer to reduce the heat conduction from the cavity wall to the metallic sheet layer (3).

Abstract: The invention relates to an actuation system for automatic actuation of at least one element (2, 8, 11) covering an opening of a household appliance. The actuation system comprises at least one actuation element (3) constituted by at least one shape memory alloy element. The actuation system is adapted to actuate the element (2, 8, 11) when applying heat to the actuation element.

Abstract: The present invention relates to an induction cooking hob with illuminating equipment. The induction cooking hob includes a panel (10) arranged at the top side of said induction cooking hob, and a chassis (12) forming a substructure of said induction cooking hob. The panel (10) comprises at least one heating zone (14). The chassis (12) comprises at least one induction coil (16). The heating zone (14) corresponds with at least one induction coil (16). The induction cooking hob includes at least one intermediate layer (18, 20) between the panel (10) and the chassis (12). The intermediate layer (18) comprises a plurality of cut-outs (22) arranged according to a predetermined pattern within the heating zone (14). The chassis (12) comprises at least one light emitting diode (24) arranged in a central portion of the induction coil (16).

Abstract: The invention relates to a cooking oven (1), having a cavity (2) which is closable by a door (3). To reduce bacteria growth the invention is characterized in that oxygenating gas or ozone generating means (4) are provided for supplying at least a part of the cavity (2) or a region (5) adjacent to the cavity (2) with oxygenating gas or ozone.

Abstract: The invention in particular relates to an oven illumination (4) for illuminating the interior of a muffle (1) of an oven. Inter alia for improving lifetimes of light sources (6) of the oven illumination (4), a glass lens (7) arranged downstream the at least one light source (6) is provided. The glass lens (7) comprises a cavity (8) at least reducing heat conduction towards the at least one light source (6).

Abstract: The present invention relates to a temperature detection assembly (10) for a cooking pot (24). Said temperature detection assembly (10) comprises a straight and elongated bar (12), at least one SAW (surface acoustic wave) temperature sensor (10) arranged inside a lower end portion of the bar (12), a sensor antenna (16) connected to an upper end of the bar (12), and at least one handle (18) connected to the upper end of the bar (12). The SAW temperature sensor (10) or a heat conducting element connected to said SAW temperature sensor (10) is spaced from a lower end of the bar (12) by a predetermined distance, wherein a non-heat-conducting material is arranged between the SAW temperature sensor (10) or the heat conducting element, respectively, and the lower end of the bar (12). Further, the present invention relates to a lid (20) for a cooking pot (24), wherein the lid (20) is provided for receiving a temperature detection assembly (10) with a straight and elongated bar (12).

Abstract: The present invention relates to a arrangement of at least two glass panels (12, 14, 16) for a heat insulated oven door (10) of a cooking oven. The arrangement of the glass panels (12, 14, 16) is provided as or for a window of the oven door (10). The large-area sides of said glass panels (12, 14, 16) are arranged in parallel. Two neighbored glass panels (12, 14, 16) are arranged with a predetermined distance from each other, so that an intermediate space (24, 24?, 24?) is formed between said neighbored glass panels (12, 14, 16).

Abstract: The invention in particular is directed to an oven cavity (3) adapted to be used with a baking and/or steaming oven (1). The cavity (3) comprises several cavity walls (5, 6), wherein at least one load bearing wall section of at least one of the cavity walls (5, 6) is made in self-supporting configuration from at least one of a high temperature resistant polymer material and technical textile material.

Abstract: The present invention relates to a cooking oven with at least one cavity (12) and an illumination-equipment (e.g. a LED-lamp) for illuminating said cavity (12). The illumination-equipment, comprises a plurality of light emitting elements (30) for illuminating the cavity (12). The light emitting elements (30) have at least two different colors. Single light emitting elements (30) and/or groups of light emitting elements (30) are separately controlled or controllable. The color or a combination of colors of the light emitting elements (30) is provided to indicate information about an operation mode of the cooking oven and/or a state of the cooking process. The light emitting elements (30) and/or groups of light emitting elements (30) are arranged at multiple positions within the cavity (12) in order to indicate information related to said positions. Further, the present invention relates to a method for illuminating a cavity (12) of a cooking oven.

Abstract: The present invention relates to a cooking oven with at least one cavity (12) and an illumination-equipment for said cavity (12). The cooking oven comprises a number of outer walls (14, 16, 18, 44) forming a casing (10) of the cooking oven, a number of inner walls (20, 22, 24, 40) enclosing the cavity (12), and a plurality of light emitting elements (30) arranged between the outer wall (14, 16) and the adjoining plane-parallel inner wall (20, 22), wherein the light emitting elements (30) are arranged in a distance from the inner wall (20, 22). At least one of the light emitting elements (30) is thermally connected to the casing (10) of the cooking oven, so that the light emitting element (30) is arranged within a heat sink of the cooking oven. The invention relates further to a corresponding illumination-equipment.

Abstract: The present invention relates to an induction cooking hob with illuminating equipment. The induction cooking hob includes a panel (10) arranged at the top side of said induction cooking hob, and a chassis (12) forming a substructure of said induction cooking hob. The panel (10) comprises at least one heating zone (14). The chassis (12) comprises at least one induction coil (16). The heating zone (14) corresponds with at least one induction coil (16). The induction cooking hob includes at least one intermediate layer (18, 20) between the panel (10) and the chassis (12). The intermediate layer (18) comprises a plurality of cut-outs (22) arranged according to a predetermined pattern within the heating zone (14). The chassis (12) comprises at least one light emitting diode (24) arranged in a central portion of the induction coil (16).

Abstract: The present application in particular is directed to a household appliance adapted for treating objects in a primary treatment process. For providing easy disinfection of process media and functional subunits of the household appliance, it is proposed that the household appliance comprises at least one plasma generator adapted to impinge in a secondary treatment process a disinfecting and/or odour reducing plasma at at least one functional subunit of the appliance.

Abstract: The invention is in particular directed to a processing chamber (1) of a household cooking oven. For dehumidification of ambient air, a sorption cartridge (2) is provided which is arranged inside the processing chamber (1).

Abstract: The invention in particular relates to an oven illumination (4) for illuminating the interior of a muffle (1) of an oven. Inter alia for improving lifetimes of light sources (6) of the oven illumination (4), a glass lens (7) arranged downstream the at least one light source (6) is provided. The glass lens (7) comprises a cavity (8) at least reducing heat conduction towards the at least one light source (6).

Abstract: The present invention relates to a cooking oven with at least one cavity (12) and an illumination-equipment for said cavity (12). The cooking oven comprises a number of outer walls (14, 16, 18, 44) forming a casing (10) of the cooking oven, a number of inner walls (20, 22, 24, 40) enclosing the cavity (12), and a plurality of light emitting elements (30) arranged between the outer wall (14, 16) and the adjoining plane-parallel inner wall (20, 22), wherein the light emitting elements (30) are arranged in a distance from the inner wall (20, 22). At least one of the light emitting elements (30) is thermally connected to the casing (10) of the cooking oven, so that the light emitting element (30) is arranged within a heat sink of the cooking oven. The invention relates further to a corresponding illumination-equipment.

Abstract: The present invention relates to a cooking oven with at least one cavity (12) and an illumination-equipment (e.g. a LED-lamp) for illuminating said cavity (12). The illumination-equipment, comprises a plurality of light emitting elements (30) for illuminating the cavity (12). The light emitting elements (30) have at least two different colours. Single light emitting elements (30) and/or groups of light emitting elements (30) are separately controlled or controllable. The colour or a combination of colours of the light emitting elements (30) is provided to indicate information about an operation mode of the cooking oven and/or a state of the cooking process. The light emitting elements (30) and/or groups of light emitting elements (30) are arranged at multiple positions within the cavity (12) in order to indicate information related to said positions. Further, the present invention relates to a method for illuminating a cavity (12) of a cooking oven.

Abstract: The invention relates to a cooking oven (1), having a cavity (2) which is closable by a door (3). To reduce bacteria growth the invention is characterized in that oxygenating gas or ozone generating means (4) are provided for supplying at least a part of the cavity (2) or a region (5) adjacent to the cavity (2) with oxygenating gas or ozone.