Patents by Inventor Fabio Lanzoni

Fabio Lanzoni has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 12111213
    Abstract: Thermal camera assembly (1) comprising a thermal imaging detector (3) providing thermographic images and/or recordings, a protective casing (2) which houses the thermal imaging detector and includes a window (5) with a transparent screen (6), one or more sensors (15;16;20;32;33) arranged in the protective casing and providing signals indicative of a physical quantity or a state, one or more actuators (8;22;28) arranged in the protective casing, and a control unit (9) which is integrated in the protective casing. The control unit is directly connected to the thermal imaging detector to receive the thermographic images and/or recordings and transmit them to the outside, to the sensors to receive the relative signals, and to the actuators to control the latter according to the signals received. The control unit is able to manage and control the communication between all the components of the thermal camera and the outside.
    Type: Grant
    Filed: November 20, 2020
    Date of Patent: October 8, 2024
    Assignee: Marposs Societa' Per Azioni
    Inventors: Daniele Lanzoni, Matteo Venturi, Antonio De Renzis, Fabio Goretti, Fabio Giannuzzi
  • Publication number: 20110027192
    Abstract: A fat-burning, energy-producing water composition. The water composition contains spring water and a premeasured, effective amount of L-carnitine dissolved in the spring water at a concentration of no less than 100 mg and no more than 2000 mg per 16 oz of spring water. The water composition may further include at least one nutritious component selected from the group consisting of vitamin B-6, L-Lysine. vitamin B-3, vitamin B-12 and any combination thereof. The water composition may be carbonated or uncarbonated, flavored or flavorless. The water composition in bottled water is administered to a mammal for quenching thirst and increasing fat-burning, improving energy, and keeping body slim and fit.
    Type: Application
    Filed: March 9, 2009
    Publication date: February 3, 2011
    Inventor: Fabio Lanzoni