Patents by Inventor Faycal Idriss

Faycal Idriss has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 6156371
    Abstract: Process for the preparation of cocoa nibs coated with caramelized crystalline sugar, in which a mixture containing at least cocoa nibs pieces, sugar, and water and/or milk is prepared, the mixture being treated at a high temperature so as to obtain caramelized cocoa nibs, which are then tempered and heat treated. Also, the caramelized cocoa nibs obtainable by this process and their use in food products.
    Type: Grant
    Filed: August 20, 1998
    Date of Patent: December 5, 2000
    Assignee: Nestec S.A.
    Inventors: Philippe Vareille, Faycal Idriss