Patents by Inventor Francis Dautreuil

Francis Dautreuil has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • WATER REUSE SYSTEM FOR PHYSICAL AND MICROBIOLOGICAL DECONTAMINATION OF WATER
    Publication number: 20220234912
    Abstract: Provided are systems and methods to effect separation of solids from fluid runoff from poultry and produce treatment trains. The systems include separation panels that operate using the Coanda effect so as to effect separation of solids without the need for electricity or moving parts.
    Type: Application
    Filed: July 2, 2020
    Publication date: July 28, 2022
    Applicant: CMS Technology, Inc.
    Inventors: Francis Dautreuil, John Meccia
  • MULTI STEP ANTI-MICROBIAL INTERVENTION PROCESS UTILIZING AN OXIDIZING TREATMENT FOLLOWED BY A LOW PH TREATMENT
    Publication number: 20210030013
    Abstract: Provided are systems and methods for reducing bacterial count on a substrate, such as a foodstuff. The disclosed technology includes treating the substrate with an oxidizing treatment (peracetic acid, for example) followed by treating the substrate with an acidic treatment.
    Type: Application
    Filed: February 1, 2019
    Publication date: February 4, 2021
    Applicant: CMS TECHNOLOGY, INC.
    Inventors: John MECCIA, Francis DAUTREUIL, Ingrid COLE
  • ANTI-MICROBIAL COMPOSITIONS AND RELATED METHODS OF TREATING FOODSTUFFS AND SURFACES
    Publication number: 20200000095
    Abstract: The present disclosure provides compositions for antimicrobial use comprising a mineral acid, an organic acid, or a combination thereof a copper(II) salt; and a buffering salt, a detergent, or a combination thereof. The present disclosure also provides methods for reducing the number of pathogens on a surface by applying compositions of the present disclosure to the surface.
    Type: Application
    Filed: March 5, 2019
    Publication date: January 2, 2020
    Inventors: John Meccia, Ron Shapira, Francis Dautreuil, James Dietrich
  • SYSTEMS AND METHODS FOR IMPROVED BLENDING OF AGENTS IN CHEMICAL APPLICATIONS
    Publication number: 20190255495
    Abstract: The present disclosure provides improved systems and methods for the blending of active agents into process fluids.
    Type: Application
    Filed: November 1, 2017
    Publication date: August 22, 2019
    Inventors: Ron SHAPIRA, Francis DAUTREUIL, John MECCIA, James DIETRICH, William Randy DARR, Douglas KROITSCH
  • Antimicrobial copper compositions and their use in treatment of foodstuffs and surfaces
    Patent number: 10264793
    Abstract: The present disclosure provides compositions for antimicrobial use comprising a mineral acid, an organic acid, or a combination thereof; a copper(II) salt; and a buffering salt, a detergent, or a combination thereof. The present disclosure also provides methods for reducing the number of pathogens on a surface by applying compositions of the present disclosure to the surface.
    Type: Grant
    Filed: November 25, 2015
    Date of Patent: April 23, 2019
    Assignee: CMS TECHNOLOGY, INC.
    Inventors: John Meccia, Ronald C. Shapira, Francis Dautreuil, James Dietrich
  • ANTIMICROBIAL COMPOSITIONS AND METHODS OF THEIR USE
    Publication number: 20170280728
    Abstract: The present disclosure is directed to antimicrobial compositions comprising a hypochlorite salt, a copper (II) salt, and an optionally acid that is an inorganic acid, an organic acid, or a combination thereof, and optionally a buffering agent, and having a chlorine concentration of between 0.1 ppm and 300 ppm and a copper (II) concentration of between 0.1 ppm and 300 ppm. Methods of making and using these compositions is also described.
    Type: Application
    Filed: September 11, 2015
    Publication date: October 5, 2017
    Inventors: Francis DAUTREUIL, Ron SHAPIRA, John MECCIA, Seth HYATT
  • ANTIMICROBIAL COPPER COMPOSITIONS AND THEIR USE IN TREATMENT OF FOODSTUFFS AND SURFACES
    Publication number: 20170258093
    Abstract: The present disclosure provides compositions for antimicrobial use comprising a mineral acid, an organic acid, or a combination thereof; a copper(II) salt; and a buffering salt, a detergent, or a combination thereof. The present disclosure also provides methods for reducing the number of pathogens on a surface by applying compositions of the present disclosure to the surface.
    Type: Application
    Filed: November 25, 2015
    Publication date: September 14, 2017
    Inventors: John MECCIA, Ronald C. SHAPIRA, Francis DAUTREUIL, James DIETRICH
  • METHODS FOR REDUCING MICROBIAL CONTAMINATION IN SEAFOOD PROCESSING
    Publication number: 20080171117
    Abstract: The present invention is generally directed to methods for reducing microbial population on food, especially seafood, during processing. Provided are methods of seafood processing that involve contacting seafood with a disinfection composition comprising an acid, a buffer, and an antimicrobial metal. Such methods can result in reduced pathogen load, reduced spoilage odor, and prolonged shelf-life of seafood. Also provided are systems for seafood processing employing said disinfectant compositions.
    Type: Application
    Filed: October 17, 2007
    Publication date: July 17, 2008
    Applicant: Tasker Products Corp.
    Inventors: Stephen P. Mixon, Dennis M. Smithyman, Francis Dautreuil