Patents by Inventor Francisco Camacho Juarez

Francisco Camacho Juarez has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Process for dehydrating tubers in order to obtain a storable imperishable food product, and food product thus obtained
    Patent number: 5863593
    Abstract: Process for dehydrating tubers in order to obtain a storable imperishable food product, and a food product thus obtained. The process comprises the removal of the skin from the raw tubers; selecting the final content of starch which should be contained in the food product; determining the initial percentage of starch in the raw tubers; selecting the final content of starch which should be contained in the food product; determining the initial percentage of starch in the raw tubers; optionally cutting the tubes in slices; immersing the tubers in a solution of sodium hypochlorite or acetic acid or ethyl alcohol; and exposing the tubers to a drying process by applying a hot air flow. The food product obtained by the process has a water content of 10-30% by weight.
    Type: Grant
    Filed: May 13, 1997
    Date of Patent: January 26, 1999
    Assignee: Macalfa, S.L.
    Inventor: Francisco Camacho Juarez