Patents by Inventor Frank Chia Hung Mao

Frank Chia Hung Mao has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 6379693
    Abstract: The present invention is related to a method of producing a trivalent chromium complex compound by heating a trivalent chromium compound and lactoferrin together. The trivalent chromium complex compound can be added into milk to obtain trivalent chromium milk products. Both the complex compound and the milk products of the present invention can be served to diabetics for effectively reducing the concentration of blood sugar.
    Type: Grant
    Filed: August 2, 2000
    Date of Patent: April 30, 2002
    Assignee: Ling-Jui Cheng Chiang
    Inventors: Frank Chia Hung Mao, Ling-Hui Cheng Chiang