Patents by Inventor Frank J. Hartdegen

Frank J. Hartdegen has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 4342834
    Abstract: To chemically bind either impure or purified enzymes to polyurethane to produce insolubilized bound enzymes which are still enzymically active and which may be more stable than the original enzyme, and which can be reused without appreciable activity loss and whose physical characteristics can be varied depending on the application for which they are intended.
    Type: Grant
    Filed: May 11, 1976
    Date of Patent: August 3, 1982
    Assignee: W. R. Grace & Co.
    Inventors: Louis L. Wood, Frank J. Hartdegen, Peter A. Hahn
  • Patent number: 4312946
    Abstract: To chemically bind either impure or purified enzymes to polyurethane to produce insolubilized bound enzymes which are still enzymically active and which may be more stable than the original enzyme, and which can be reused without appreciable activity loss and whose physical characteristics can be varied depending on the application for which they are intended.
    Type: Grant
    Filed: May 21, 1973
    Date of Patent: January 26, 1982
    Assignee: W. R. Grace & Co.
    Inventors: Louis L. Wood, Frank J. Hartdegen, Peter A. Hahn
  • Patent number: 4250267
    Abstract: A process for immobilizing a biological material which can be a protein, a coenzyme having at least one primary or secondary amino group per molecule, an admixture of said coenzyme and an enzyme which is mediated by said coenzyme, or an antibiotic having at least one primary or secondary amino group per molecule, wherein the biological material is contacted with an excess of an isocyanate-capped liquid polyurethane prepolymer in the absence of water, and the resulting mixture is cured by contacting it with a curing agent to cure the prepolymer and to immobilize the biological material. The resulting mixture can be cured under foam-forming conditions or under nonfoam-forming conditions. The resulting mixture can be formed into a predetermined shape before or during curing or coated onto a surface before or during curing.
    Type: Grant
    Filed: November 10, 1977
    Date of Patent: February 10, 1981
    Assignee: W. R. Grace & Co.
    Inventors: Frank J. Hartdegen, Wayne E. Swann
  • Patent number: 4237229
    Abstract: A process for immobilizing a biological material which can be a protein, a coenzyme having at least one primary or secondary amino group per molecule, an admixture of said coenzyme and an enzyme which is mediated by said coenzyme, or an antibiotic having at least one primary or secondary amino group per molecule, wherein the biological material is contacted with an excess of an isocyanate-capped liquid polyurethane prepolymer in the absence of water, and the resulting mixture is cured by contacting it with a curing agent to cure the prepolymer and to immobilize the biological material. The resulting mixture can be cured under foam-forming conditions or under nonfoam-forming conditions. The resulting mixture can be formed into a predetermined shape before or during curing or coated onto a surface before or during curing.
    Type: Grant
    Filed: November 9, 1977
    Date of Patent: December 2, 1980
    Assignee: W. R. Grace & Co.
    Inventors: Frank J. Hartdegen, Wayne E. Swann
  • Patent number: 4195127
    Abstract: A protein which can be an enzyme is immobilized by: (a) admixing the protein and an isocyanate-capped liquid polyurethane prepolymer to form an intermediate product; and (b) foaming the intermediate product by reacting it with water to form a polyurethane foam comprising the immobilized enzyme.
    Type: Grant
    Filed: November 16, 1977
    Date of Patent: March 25, 1980
    Assignee: W. R. Grace & Co.
    Inventors: Frank J. Hartdegen, Wayne E. Swann
  • Patent number: 4073884
    Abstract: Administration of a broth fraction having enzymatic activity obtained from the fermentation of Streptomyces griseus promotes effective and more efficient utilization of feed in animals.
    Type: Grant
    Filed: December 9, 1976
    Date of Patent: February 14, 1978
    Assignee: W. R. Grace & Co.
    Inventors: Frank J. Hartdegen, Kamal M. Abdo