Patents by Inventor Frans Bodenheim

Frans Bodenheim has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 6610343
    Abstract: Techniques for processing cocoa mass are provided. In general, the techniques involve solvent extraction of cocoa fat from cocoa mass, to achieve a desirable cocoa butter and low-fat cocoa powder. In one preferred process, the cocoa mass is the result of grinding cocoa nibs, with absence of a mechanical pressing and heating step, to advantage. Preferred products and uses are characterized.
    Type: Grant
    Filed: November 29, 2001
    Date of Patent: August 26, 2003
    Assignee: Cargill, Incorporated
    Inventors: Ian Charles Purtle, Todd Walter Gusek, Frans Bodenheim, Bassam F. Jirjis
  • Patent number: 6361814
    Abstract: Techniques for processing cocoa mass are provided. In general, the techniques involve solvent extraction of cocoa fat from cocoa mass, to achieve a desirable cocoa butter and low-fat cocoa powder. In one preferred process, the cocoa mass is the result of grinding cocoa nibs, with absence of a mechanical pressing and heating step, to advantage. Preferred products and uses are characterized.
    Type: Grant
    Filed: October 26, 1999
    Date of Patent: March 26, 2002
    Assignee: Cargill Incorporated
    Inventors: Ian Charles Purtle, Todd Walter Gusek, Frans Bodenheim, Bassam F. Jirjis