Patents by Inventor Franz H. Koller

Franz H. Koller has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 11627745
    Abstract: In an embodiment, an apparatus for flattening a meat product is provided. The apparatus includes a conveyor, a first stamp disposed parallel to and over the conveyor, the first stamp configured to move vertically towards and away from the conveyor, a second stamp disposed perpendicular to and over the conveyor, and a plate disposed perpendicular to the conveyor, the plate disposed parallel to the second stamp, the second stamp being configured to move horizontally towards and away from the plate.
    Type: Grant
    Filed: November 4, 2021
    Date of Patent: April 18, 2023
    Assignee: PROVISUR TECHNOLOGIES, INC.
    Inventors: Adrian Hofmann, Michael C. Collins, Franz H. Koller
  • Patent number: 11627744
    Abstract: In an embodiment, an apparatus for processing meat product and a method of using same is provided. A first station includes a flattener which is configured to flatten a meat product, and a scanner which is configured to scan features of the meat product after flattening. A second station is configured to dock front and rear ends of the meat product in accordance with information received from the scan of the features.
    Type: Grant
    Filed: November 4, 2021
    Date of Patent: April 18, 2023
    Assignee: PROVISUR TECHNOLOGIES, INC.
    Inventors: Adrian Hofmann, Michael C. Collins, Franz H. Koller
  • Publication number: 20220053782
    Abstract: In an embodiment, an apparatus for processing meat product and a method of using same is provided. A first station includes a flattener which is configured to flatten a meat product, and a scanner which is configured to scan features of the meat product after flattening. A second station is configured to dock front and rear ends of the meat product in accordance with information received from the scan of the features.
    Type: Application
    Filed: November 4, 2021
    Publication date: February 24, 2022
    Inventors: Adrian Hofmann, Michael C. Collins, Franz H. Koller
  • Publication number: 20220053783
    Abstract: In an embodiment, an apparatus for flattening a meat product is provided. The apparatus includes a conveyor, a first stamp disposed parallel to and over the conveyor, the first stamp configured to move vertically towards and away from the conveyor, a second stamp disposed perpendicular to and over the conveyor, and a plate disposed perpendicular to the conveyor, the plate disposed parallel to the second stamp, the second stamp being configured to move horizontally towards and away from the plate.
    Type: Application
    Filed: November 4, 2021
    Publication date: February 24, 2022
    Inventors: Adrian Hofmann, Michael C. Collins, Franz H. Koller
  • Patent number: 11202452
    Abstract: In an embodiment, an apparatus for processing meat product and a method of using same is provided. A first station includes a scanner which scans features of a meat product. A second station side straps the meat product in accordance with information received from the scan of the features. The second station includes a support, and spaced-apart knifes disposed on opposite sides of the support. Each knife has an axis of rotation that is normal to the longitudinal axis of the support. A position of each knife relative to the support in a direction normal to the longitudinal axis can be varied. A controller is programmed to control movement of each knife in accordance with the information received from the scanner.
    Type: Grant
    Filed: April 7, 2020
    Date of Patent: December 21, 2021
    Assignee: PROVISOR TECHNOLOGIES, INC.
    Inventors: Adrian Hofmann, Michael C. Collins, Franz H. Koller
  • Publication number: 20200315191
    Abstract: In an embodiment, an apparatus for processing meat product and a method of using same is provided. A first station includes a scanner which scans features of a meat product. A second station side straps the meat product in accordance with information received from the scan of the features. The second station includes a support, and spaced-apart knifes disposed on opposite sides of the support. Each knife has an axis of rotation that is normal to the longitudinal axis of the support. A position of each knife relative to the support in a direction normal to the longitudinal axis can be varied. A controller is programmed to control movement of each knife in accordance with the information received from the scanner.
    Type: Application
    Filed: April 7, 2020
    Publication date: October 8, 2020
    Inventors: Adrian Hofmann, Michael C. Collins, Franz H. Koller