Patents by Inventor Fumiyuki Sunada

Fumiyuki Sunada has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 4861603
    Abstract: This invention includes a soybean protein casing containing a filling or center material wherein the casing does not interfere with the palatability and flavor of the filling and is not destroyed or melted by heating, a method for production of fillings prepacked in said casings, and a food prepared using them.
    Type: Grant
    Filed: September 3, 1987
    Date of Patent: August 29, 1989
    Assignee: Fuji Oil Company, Limited
    Inventors: Toshiaki Saito, Chizuru Ueno, Fumiyuki Sunada
  • Patent number: 3982025
    Abstract: A soy cheese spread having excellent spreadability, oral melting and flavor characteristics is made by admixing a soy cheese, prepared by fermenting soy milk with a lactic acid-forming cheese starter culture to form a curd, with an edible oil or fat, a cheese emulsifying melting salt, and water and then vigorously agitating this mixture at an elevated temperature to liquefy and homogeneously emulsify the ingredients thereof and thereby form a product having a paste-like consistency.
    Type: Grant
    Filed: December 9, 1974
    Date of Patent: September 21, 1976
    Assignee: Fuji Oil Company, Ltd.
    Inventors: Yukio Hashimoto, Fumiyuki Sunada