Patents by Inventor Gabriela Badolato Bönisch

Gabriela Badolato Bönisch has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20240090536
    Abstract: The embodiments disclosed herein are directed to clear liquid formulations comprising: a) at least one carotenoid, and b) at least one modified food starch, and c) at least one saccharide, and d) water The present invention is further directed to a process for the manufacture of such liquid formulations, as well as to beverages containing the same. These beverages are also clear and color stable.
    Type: Application
    Filed: November 7, 2023
    Publication date: March 21, 2024
    Inventors: David SCHAFFNER, Gabriela BADOLATO BÖNISCH, André HUNZIKER, Thomas ZWICK
  • Publication number: 20240000099
    Abstract: The present invention relates to a new formulation, which is a gelled confection, which comprises at least one Human Milk Oligosaccharides (HMOs).
    Type: Application
    Filed: November 12, 2021
    Publication date: January 4, 2024
    Inventors: Gabriela BADOLATO BÖNISCH, Jovana POEPELT, Paulo Henrique SANTOS, Gang SU, Isaac TENLLADO, Eric TOGLIA, Lori VAN-TASSEL, Dirk Oliver WOERNE
  • Publication number: 20210347961
    Abstract: Powderous formulations are disclosed containing vitamin E which can be produced easily and which can be used in many fields of application, but mainly in beverages.
    Type: Application
    Filed: July 21, 2021
    Publication date: November 11, 2021
    Inventors: Karl Manfred VOELKER, Gabriela BADOLATO-BÖNISCH, Thomas LINDEMANN, Andrea HITZFELD, Stefanie KIRCHEN
  • Publication number: 20180317529
    Abstract: The present invention relates to beadlets comprising at least one carotenoid and matrix material, which comprise wax(es) and/or fat(s) with a drop point of between 30 to 85° C., as well as to the production of such beadlets and to the use of such beadlets in compositions.
    Type: Application
    Filed: July 10, 2018
    Publication date: November 8, 2018
    Inventors: Bernd SCHLEGEL, Gabriela BADOLATO BÖNISCH
  • Publication number: 20170281777
    Abstract: The present patent application relates to liquid concentrated vitamin E (and/or vitamin E derivatives) compositions. The liquid composition comprises vitamin E (and/or vitamin E derivatives) and at least 40 wt-% of at least one polyoxyethylene sorbitan monofatty acid ester and said liquid composition has an IU value of at least 0.30 IU/mg (based on the total weight of the liquid composition). Furthermore the present invention is related to the use of such compositions in liquid formulations (especially beverages, such as soft drinks), which are transparent (even after pasteurization).
    Type: Application
    Filed: June 16, 2017
    Publication date: October 5, 2017
    Inventors: Denis HUG, Gabriela BADOLATO BOENISCH, Karl Manfred VOELKER
  • Publication number: 20170143017
    Abstract: The present invention relates to process for producing beadlets comprising at least one carotenoid and matrix material, which comprise wax(es) and/or fat(s) with a melting point of between 40 to 85° C., as well as to the production of such beadlets and to the use of such beadlets in compositions.
    Type: Application
    Filed: January 6, 2017
    Publication date: May 25, 2017
    Inventors: Gabriela BADOLATO BOENISCH, Bernd SCHLEGEL
  • Publication number: 20160073667
    Abstract: The present invention relates a powderous formulation comprising vitamin E, which can be produced easily and which can be used in many fields of application, but mainly in beverages.
    Type: Application
    Filed: May 6, 2014
    Publication date: March 17, 2016
    Inventors: Karl Manfred VOELKER, Gabriela BADOLATO-BÖNISCH, Thomas LINDEMANN, Andrea HITZFELD, Stefanie KIRCHEN
  • Publication number: 20150272188
    Abstract: The present invention relates to beadlets comprising at least one carotenoid and matrix material, which comprise wax(es) and/or fat(s) with a melting point of between 40 to 85° C., as well as to the production of such beadlets and to the use of such beadlets in compositions.
    Type: Application
    Filed: October 18, 2013
    Publication date: October 1, 2015
    Inventors: Gabriela Badolato Boenisch, Bernd Schlegel
  • Publication number: 20150238609
    Abstract: The present patent application relates to liquid concentrated vitamin E (and/or vitamin E derivatives) compositions. The liquid composition comprises vitamin E (and/or vitamin E derivatives) and at least 40 wt-% of at least one polyoxyethylene sorbitan monofatty acid ester and said liquid composition has an IU value of at least 0.30 IU/mg (based on the total weight of the liquid composition). Furthermore the present invention is related to the use of such compositions in liquid formulations (especially beverages, such as soft drinks), which are transparent (even after pasteurization).
    Type: Application
    Filed: September 27, 2013
    Publication date: August 27, 2015
    Inventors: Denis Hug, Gabriela Badolato Boenisch, Karl Manfred Voelker
  • Publication number: 20150064318
    Abstract: The present invention is directed to a clear liquid formulation comprising: a) at least one carotenoid, and b) at least one modified food starch, and c) at least one saccharide, and d) water, especially to a clear liquid formulation comprising a) 0.1 to 10 weight-% (preferably 0.5 to 5.0 weight-%, more preferably 0.5 to 3.0 weight-%, most preferably 1.0 to 3.0 weight-%) of at least one carotenoid, and b) 20 to 60 weight-% (preferably 30 to 50 weight-%) of at least one modified food starch, and c) 0.5 to 60 weight-% (preferably 0.5 to 30 weight-%, more preferably 0.5 to 20 weight-%, most preferably 1.0 to 10 weight-%) of at least one saccharide, and d) 35 to 75 weight-% (preferably 45 to 65 weight-%) of water, all amounts based on the total weight of the liquid formulation, whereby all amounts add up to 100 weight-%. The present invention is further directed to a process for the manufacture of such liquid formulations, as well as to beverages containing them. These beverages are also clear and color stable.
    Type: Application
    Filed: March 27, 2013
    Publication date: March 5, 2015
    Applicant: DSM IP ASSETS B.V.
    Inventors: Gabriela Badolato Bönisch, David Schaffner, Thomas Zwick, André Hunziker
  • Publication number: 20140295046
    Abstract: The present invention to stable carotenoid emulsions, which—when used in a liquid formulation (especially a beverage, such as a soft drink)—allows to obtain transparent formulation (even after pasteurization).
    Type: Application
    Filed: August 10, 2012
    Publication date: October 2, 2014
    Applicant: DSM IP ASSETS B.V.
    Inventors: Gabriela Badolato Bönisch, Hansjoerg Grass
  • Publication number: 20130243903
    Abstract: The present invention relates to an acidic ready to drink beverage having a water activity greater than 0.95, a pH value lower than 6, and enriched with an active phytase enzyme.
    Type: Application
    Filed: August 19, 2011
    Publication date: September 19, 2013
    Applicant: DSM IP ASSETS B.V.
    Inventors: Gabriela Badolato Bönisch, Robert Beudeker, Sylvia P. Poulos, Loni Schweikert, Kurt Vogel, Karin Wertz