Abstract: A device for aromatising liquids for human consumption, in particular for wine, vinegar and distillates, comprises a main body (2) having at least one wood portion (3). The main body (2) can be associated to a tank for liquids for human consumption and the wooden portion (3) can be immersed at least partially into the liquid for human consumption.

Abstract: A multipurpose food service trolley has a parallelepiped cabinet with closed lateral walls, end doors, a pair of support surfaces on its upper face, separated by a central opening, two sliding bottoms; and internally, a prismatic container, open at the top, provided in the central opening to divide the interior of the cabinet in two chambers. In the chambers, multiple sliding support elements, in the form of glass holders or shelves, bear on a support frame manually translatable to disappear in the respective lateral wall.