Abstract: Methods, systems, and apparatus, including computer programs encoded on a computer storage device, for receiving a first request for a particular document relating to a food ingredient supplier or an ingredient supplied by the food ingredient supplier, from a first customer of the food ingredient supplier, receiving a second request for the particular document, from a different, second customer of the food ingredient supplier, providing, to the food ingredient supplier, an interface including a representation of the first and second requests, receiving, from the food ingredient supplier, the document relating to the food ingredient supplier or the ingredient supplier by the food ingredient supplier, and an indication that the document is to be distributed to both the first customer and the second customer, and in response to indication, providing the document to both the first customer and the second customer.

Abstract: Methods, systems, and apparatus, including computer programs encoded on a computer storage device, for receiving a first request for a particular document relating to a food ingredient supplier or an ingredient supplied by the food ingredient supplier, from a first customer of the food ingredient supplier, receiving a second request for the particular document, from a different, second customer of the food ingredient supplier, providing, to the food ingredient supplier, an interface including a representation of the first and second requests, receiving, from the food ingredient supplier, the document relating to the food ingredient supplier or the ingredient supplier by the food ingredient supplier, and an indication that the document is to be distributed to both the first customer and the second customer, and in response to indication, providing the document to both the first customer and the second customer.

Abstract: Methods, systems, and apparatus, including computer programs encoded on a computer storage device, for receiving a first request for a particular document relating to a food ingredient supplier or an ingredient supplied by the food ingredient supplier, from a first customer of the food ingredient supplier, receiving a second request for the particular document, from a different, second customer of the food ingredient supplier, providing, to the food ingredient supplier, an interface including a representation of the first and second requests, receiving, from the food ingredient supplier, the document relating to the food ingredient supplier or the ingredient supplier by the food ingredient supplier, and an indication that the document is to be distributed to both the first customer and the second customer, and in response to indication, providing the document to both the first customer and the second customer.

Abstract: Methods, systems, and apparatus, including computer programs encoded on computer storage media, for evaluating inter-enterprise ingredient specification compliance. In one aspect, a method includes obtaining one or more normalized values that reflect an extent to which a supplier entity has satisfied an expectation of a receiver entity, populating a global ingredient database that references different ingredients, and different supplier entities and attributes associated with each ingredient, with the normalized values, receiving a user's selection of an ingredient, a supplier entity, or an attribute, aggregating one or more of the normalized values that are associated with the selected ingredient, supplier entity, or attribute in the global ingredient database, and outputting a representation of the aggregated values to the user.

Abstract: Methods, systems, and apparatus, including computer programs encoded on computer storage media, for measuring intra-enterprise ingredient specification compliance. In one aspect, a method includes receiving a document pertaining to particular shipment of an ingredient from a supplier, automatically determining, from the document, a value or a range of values for each of one or more attributes associated with the ingredient, accessing a specification that indicates a value or a range of values for each attribute, comparing, for each attribute, the value or range of values from the document to the specification value or range of values for the attribute, to identify an extent to which the attribute in the particular shipment of the ingredient satisfies the specification; and automatically taking action on the shipment based on the extent to which the shipment satisfies the specification.