Patents by Inventor Gerrit HOLS

Gerrit HOLS has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20190166864
    Abstract: The invention pertains to a process for simultaneous producing an infant formula product and a dairy product from defatted animal milk, comprising (a) processing the milk into a casein stream, a whey protein stream and a lactose stream by a combination of microfiltration and ultrafiltration, wherein the casein stream originates from the microfiltration as retentate, the whey protein stream originates from the ultrafiltration as retentate and the lactose stream originates from the ultrafiltration as permeate; (b) combining at least part of the whey protein stream originating from step (a) and a lactose source to obtain are combined stream; (c) using the recombined stream originating from step (b) in the manufacture of the infant formula product; and (d) using at least part of the casein stream originating from step (a) and defatted animal milk in the manufacture of the dairy product.
    Type: Application
    Filed: August 8, 2017
    Publication date: June 6, 2019
    Applicants: COMPAGNIE GERVAIS DANONE, N.V. NUTRICIA
    Inventors: Franck DAVID, Claire QUEGUINER, Laurent SCHMITT, Gerrit HOLS, John TOBIN, Raoul Charles Johan MOONEN
  • Publication number: 20190159472
    Abstract: The invention pertains to a process for simultaneous producing an infant formula product and an acidic dairy product from defatted animal milk, comprising (a) processing the milk into a casein stream, a whey protein stream and a lactose stream, by: (i) subjecting the defatted animal milk to a filtration step over a microfiltration membrane capable of retaining bacteria and permeating milk proteins, to provide a debacterialized milk as permeate; (ii) subjecting the permeate originating from step (i) to a filtration step over a microfiltration membrane capable of retaining casein and permeating whey proteins, to provide a casein stream as retentate and a permeate comprising whey protein; (iii) fractionating the permeate originating from step (ii) into a whey protein stream and a lactose stream; (b) combining part of the casein stream, at least part of the whey protein stream originating from step (a) and a lactose source to obtain a recombined stream, wherein the lactose source comprises acid whey; (c) using th
    Type: Application
    Filed: August 8, 2017
    Publication date: May 30, 2019
    Applicants: COMPAGNIE GERVAIS DANONE, N.V. NUTRICIA
    Inventors: Franck DAVID, Claire QUEGUINER, Laurent SCHMITT, Gerrit HOLS, John TOBIN, Raoul Charles Johan MOONEN, Evelien Louise VAN EIJK-VAN BOXTEL, Evan ABRAHAMSE