Abstract: The built-in coffee machine (1) comprises components (4, 5, 6, 7, 8, 9, 10, 11, 12) housed in a box frame (3) and means for the forced circulation of a flow of air in turn comprising an air channel internal of said box frame (3) for the dehumidification and cooling of the environment internal of said box frame (3) and at least one fan (15) for forced circulation of the flow of air along said air channel (16), the box frame (3) advantageously supporting a support platform (13) for cups (14) towards which an air delivery section (17) of the air channel (16) is oriented for heating said cups (14).

Abstract: A machine for preparing beverages includes at least one tank for the water, fluidly connected, by means of a circuit, to a filtering container suitable to contain an aromatic mixture to be brewed, a pump to feed the water from said tank to said circuit, a heating device to heat the water in transit, and a control and command unit functionally connected to a user interface comprising commands suitable to select the characteristics of said beverage to be prepared.

Abstract: A closing device able to be associated with a cooking apparatus of the type where the food product is totally or partly immersed in a cooking liquid, for example a deep fryer, with a main body defining an internal chamber and with a mouth to which a tube to discharge the cooking liquid is coupled. The closing device comprises at least one insert which can be selectively associated with an end open toward the outside of the discharge tube, a closing element which can be selectively associated with the insert, and a gasket interposed between the insert and the closing element.

Abstract: A machine to prepare beverages comprises at least a source (12) of water, fluidly connected, by means of a circuit (22), to a filtering container (13) suitable to contain an aromatic mixture (11) positionable on each occasion and to be subjected to brewing, a pump (30) to feed the water from said source (12) to said filtering container (13), a heating device (21) for the water, temperature sensor means (28) suitable to measure the temperature of the water in said circuit (22) downstream of said heating device (21), and a control and command unit (34).

Abstract: A portable conditioner to cool or heat an internal space separate from an external space includes a control and command unit configured to determine at least the enthalpy difference between the internal space and the external space, and to regulate the quantity of air exchanged with the external space in relation to the enthalpy difference determined with respect to an expected value of enthalpy difference corresponding to a conditioning temperature and to a defined conditioning relative humidity. The present invention also concerns a method to regulate the portable conditioner.

Abstract: A method to prepare a beverage in a machine for preparing beverages, including: receiving through a user interface associated with a control and command unit the selection of a type of beverage to be prepared selected between a beverage obtained by infusion, or hot water; disenabling the commands of said user interface not related to the type of beverage selected, and enabling the commands correlated to the type of beverage selected, in order to allow the selection by the user of further specific organoleptic characteristics for the type of beverage selected; receiving and verifying the characteristics selected and conditioning the various functioning factors of said machine in relation to the specific selected characteristics and the operating parameters provided for the specific selected beverage.

Abstract: A coffee machine including a controller, an infusion cylinder that can be loaded with a ground coffee dose, an ejection piston slidably supported inside the infusion cylinder, a closing piston engageable in the infusion cylinder to create a closed infusion chamber for the ground coffee dose, delimited between a lateral wall of the infusion cylinder, the ejection piston and the closing piston. Electrical actuation moves the infusion cylinder between a lower travel limit stop, where the ground coffee dose is loaded, and an upper travel limit stop where the infusion process occurs, an adjuster for positioning the upper travel limit stop based on the size of the loaded ground coffee dose, so that in the position of the upper travel limit stop, the infusion chamber has a volume sufficient to contain the ground coffee dose without compressing it.

Abstract: An autonomous cooking apparatus for food includes a base body, a lid defining with the base body a cooking chamber, a container, disposed in the base body and a mixing device. The mixing device is connected to a drive member configured to make it rotate with respect to the container around a central axis of rotation. The apparatus also comprises a heating device configured to heat air in the cooking chamber and a ventilation device configured to make the air circulate.

Abstract: An Autonomous apparatus for cooking food having a base body (14) with a main heating element (18), a lid (15) which can be associated with the base body (14) in at least two positions and inside which a secondary heating element (19) is installed and possible heat transfer and/or ventilation means (20), and a mixing device (28). The base body (14) supports and positions one of a removable container (11), said lid (15), and/or said container (11), in correspondence with a respective coupling edge, comprising at least an airtight packing (21) to define a cooking chamber (16) with a desired steam pressure. Said lid (15) has a single size with airtight packings (21) suitable to cooperate with different sizes of the container (11) and/or of one container (11) having different heights with respect to said base body (14).

Abstract: A double-walled filter for a coffee machine with improved dispensing including a cup-shaped body for containing coffee powder, having at least a bottom wall having an opening; a filtering wall placed in the cup-shaped body upstream of the opening and removably associated with the cup-shaped body; a seal placed at least between one edge of the filtering wall and the cup-shaped body, wherein said seal is placed on said bottom wall and has a dispensing hole for dispensing a beverage at said opening.

Abstract: The coffee machine (1) comprises at least a control unit (3), a pump (4) for supplying infusion water, a boiler (6) for heating the (8) comprising at least a selector (9) for a beverage and/or a ground coffee dose, the coffee mill (2) comprising in turn a hopper (10) for coffee beans, a rotating grinder (11) and a non-rotating grinder (12), a motor (13) for directly or indirectly driving the rotating grinder (11) in relative rotation, and means for adjusting the distance between the grinders (11, 12), there being further provided a first sensor (23) for detecting the number of turns and/or speed of the motor and/or of the rotating grinder (11), and a second sensor (22) for detecting the distance between the grinders (11, 12), the control unit (3) storing an algorithm for calculating the correct dose of ground coffee, the calculation algorithm being configured to receive as an input from the selector (9) the value of ground coffee selected and from the second sensor (22) the value of the distance between the g

Abstract: A selector device for a domestic appliance includes selection means to select a determinate program and/or function of the domestic appliance; drive means able to switch the domestic appliance on or off and positioned in the selection means; and lighting means, suitable to signal that the apparatus is switched on or off and associated with the selection means and with the drive means.

Abstract: An autonomous apparatus for cooking food includes a support body, an openable lid, an internal container which can be extracted/inserted with respect to said support body and open at the top, at least a heating device and at least an element for generating a flow of air toward the inside of the container.

Abstract: A fan includes a main body with a vertical development with respect to a support base on which it is positioned in a condition of use, and defining an internal housing compartment. The fan includes an air suction and distribution unit, disposed inside said compartment, cooperating with apertures made on the main body in order to take in air from outside the main body, and at least one longitudinal aperture for the emission of a stream of air toward the outside. The fan also includes a channeling element positioned in proximity to the at least one longitudinal aperture.

Abstract: Portable air conditioner provided with an external container comprising internally a refrigerating circuit provided with a condenser.

Abstract: The automatic coffee machine (1) comprises a single infuser unit (2) for producing a coffee infusion, coffee infusion dispensing means (4) located in front of a front wall (5) of the machine (1) in a distanced position above a surface (6) for resting one or more cups (7, 8) for collecting the coffee infusion, a hydraulic circuit (9) for distributing the coffee infusion to the coffee infusion dispensing means (4), and valve interception means (10) present along said hydraulic circuit (9), the coffee infusion dispensing means (4) comprise a first coffee infusion dispensing unit (16) equipped with at least one coffee infusion dispensing nozzle (17, 18) and at least a second coffee infusion dispensing unit (19) equipped with at least one coffee infusion dispensing nozzle (20, 21), the hydraulic circuit (9) comprising a first supply pipe (34) for said first coffee infusion dispensing unit (16) and a second supply pipe (35) for said second coffee infusion dispensing unit (19), said valve means (10) comprising a fir

Abstract: Electric apparatus for cooking and/or heating food includes a chamber to receive food, electric heating elements associated with said chamber, at least one temperature sensor to measure a temperature in the chamber, and a temperature control device provided with a control and power supply unit configured to receive the temperature measured by the sensor and compare it with a desired temperature in a central zone of the chamber. The temperature control device may also comprise at least one estimator filter configured to receive at entrance: the temperature detected, the actual power supplied to the electric heating elements by said control unit and the data relating to previous temperature estimations and able to supply at exit an estimated temperature, wherein said control unit is configured to use the estimated temperature transmitted by the estimator filter to establish the correct mean power to be supplied by the electric heating elements.

Abstract: The production method of hot milk with or without froth, with a Venturi effect emulsifying device suitable for sending, into a mixing chamber, a flow of steam so as to aspirate, by Venturi effect, milk and air or only milk, comprises a production cycle of hot milk with froth and a production cycle of hot milk without froth being carried out by supplying an equal flow of steam of equal duration into a mixing chamber having equal volume, equal conformation and equal inlet section of the milk but a different outflow section of the milk.

Abstract: The coffee machine (1) comprises a coffee dispenser having a support (3), a first spout (4) for dispensing coffee supported by the support (3), at least a second spout (5) for dispensing coffee supported by the support (3), the support (3) having translation guides for translating the first and the second spout (4, 5) in the direction (L) of the width of the machine (1), and a gear for synchronising the translation movement in the opposite sense to the first and second dispensing spout (4, 5) in the direction (L) of the width of the machine (1).

Abstract: The coffee machine (1) comprises a coffee dispenser having a support (3), a first spout (4) and at least a second spout (5) for dispensing coffee, and a mechanism for connecting the first and at least second spout (4, 5) to the support (3) configured to adjust the position of the first spout (4) and at least a second spout (5) in the direction of the width (L) and at the same time of the height (A) of the coffee machine (1).