Patents by Inventor Grace Arney

Grace Arney has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • INSTANT THICKENED DRY FOOD COMPOSITIONS
    Publication number: 20200206135
    Abstract: An instant thickening dry food composition. The instant thickening dry food composition includes soy protein and a mineral. The soy protein is present in an amount ranging from 3% to 99% by weight of the instant thickening dry food composition. The instant thickening dry food composition has a total hydrocolloid content of not more than 1% by weight of the instant thickening dry food composition. The instant thickening dry food composition forms an instant thickened food product when added to a liquid.
    Type: Application
    Filed: January 7, 2020
    Publication date: July 2, 2020
    Inventors: AMRISH CHAWLA, Grace Arney, Jason Mueller, David M. McKeage
  • INSTANT THICKENED DRY FOOD COMPOSITIONS
    Publication number: 20180064155
    Abstract: An instant thickening dry food composition. The instant thickening dry food composition includes soy protein and a mineral. The soy protein is present in an amount ranging from 3% to 99% by weight of the instant thickening dry food composition. The instant thickening dry food composition has a total hydrocolloid content of not more than 1% by weight of the instant thickening dry food composition. The instant thickening dry food composition forms an instant thickened food product when added to a liquid.
    Type: Application
    Filed: March 16, 2016
    Publication date: March 8, 2018
    Inventors: Amrish Chawla, Grace Arney, Jason Mueller, David M. McKaege