Patents by Inventor Guisheng QIU

Guisheng QIU has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 11926544
    Abstract: The invention discloses a biological desulfurizer for removing organic sulfur in fracturing flowback fluid and application thereof. The biological desulfurizer includes a compound with a triazine structure formed by modifying chitosan with aldehydes and inorganic salts. The triazine structure has a good removal effect on hydrogen sulfide and organic sulfur such as mercaptan and sulfide. The biological desulfurizer of the invention has a sulfur capacity of up to 250 g/kg and a desulfurization efficiency of over 95% in 15 min. It can effectively remove the stink of sulfur-containing working water, improve the working environment of the well site, and reduce the impact of sulfur compounds on the atmospheric environment during the development of oil and gas fields.
    Type: Grant
    Filed: October 16, 2023
    Date of Patent: March 12, 2024
    Assignees: CHINA PETROLEUM & CHEMICAL CORPORATION, CHINA PETROLEUM & CHEMICAL CO., LTD. OF NORTH BRANCH
    Inventors: Xiaoqing Qiu, Xiang Wang, Guisheng Wang, Guofeng Li, Jiawei Zhang, Lei Song, Xia Wang, Qianli Xu, Puyan Hou
  • Publication number: 20230019023
    Abstract: A sulfur-containing compound and a halogenated aromatic compound are used as raw materials, with an alkaline compound and a fatty acid as polycondensation aids to carry out a polycondensation reaction. After purification treatment, a primary polyphenylene sulfide is obtained which then reacts with a chain extender at high temperature to form a high molecular weight polyphenylene sulfide resin. A preparation method has the advantages of being high yield, low cost, and capable of selectively and controllably preparing polyphenylene sulfide resins with different melt viscosities and molecular weights, and the obtained polyphenylene sulfide resins have excellent heat resistance.
    Type: Application
    Filed: September 26, 2022
    Publication date: January 19, 2023
    Inventors: Zhirong CHEN, Woyuan LI, Hong YIN, Baishan HU, Guiyang ZHOU, Ming LIAN, Guangde QIN, Hangjun DENG, Xiongwei ZHANG, Guisheng QIU, Kejun WU
  • Publication number: 20220025120
    Abstract: The present disclosure discloses a semi-aromatic polyamide and a preparation method therefor. The semi-aromatic polyamide is obtained by polymerization reaction using a diamine, a dibasic acid and a monoacid as main raw materials while adding a special end-capping agent. The semi-aromatic polyamide prepared according to the present disclosure has good thermal stability, a yellowness index of less than 20, a glass transition temperature of 90° C. or above, and a melting point of 300° C. or above, and can be applied to spare parts for fuel pipelines in automobiles, and electronic and electrical industries such as LED panels.
    Type: Application
    Filed: November 20, 2019
    Publication date: January 27, 2022
    Inventors: Zhirong Chen, Hong Yin, Hangjun Deng, Guiyang Zhou, Danqi Zhu, Xiaoxiao Wu, Wengang Hong, Guisheng Qiu, Qichuan Li
  • Publication number: 20210324391
    Abstract: A recombinant microorganism, a preparation method thereof and its application in the production of coenzyme Q10. Specifically, the present disclosure provides a method of exogenously introducing a gene encoding the global regulatory protein irrE to construct a recombinant microorganism. This recombinant microorganism is suitable for producing coenzyme Q10 by fermentation method, and is particularly suitable for producing oxidized coenzyme Q10. The recombinant microorganism of the present disclosure has stress resistance, and has good tolerance against harsh environments including high osmotic pressure and high redox potential, thus making it possible to significantly increase the yield of coenzyme Q10, especially the yield of oxidized coenzyme Q10.
    Type: Application
    Filed: May 31, 2019
    Publication date: October 21, 2021
    Inventors: Hongwei Yu, Shenfeng YUAN, Yongqiang ZHU, Kai YU, Zhirong CHEN, Yong LI, Guisheng QIU, Xiaoqing LIU
  • Patent number: 11130732
    Abstract: Provided by the present disclosure are a method and a device for preparing 2-hydroxy-4-methylthiobutyric acid and intermediates thereof; the intermediates for preparing 2-hydroxy-4-methylthiobutyric acid comprise 3-methylthiopropionaldehyde and 2-hydroxy-4-methylthiobutyronitrile. The method for preparing 2-hydroxy-4-methylthiobutyric acid provided by the present disclosure comprises: step (1), a step of reacting acrolein with methyl mercaptan to prepare 3-methylthiopropionaldehyde; step (2), a step of reacting 3-methylthiopropionaldehyde with hydrocyanic acid to prepare 2-hydroxy-4-methylthiobutyronitrile; and step (3), a step of hydrating 2-hydroxy-4-methylthiobutyronitrile by using sulfuric acid and then hydrolyzing to prepare 2-hydroxy-4-methylthiobutyric acid; wherein in steps (1), (2) and (3), the reaction status of the materials is detected online, and the proportions of the materials are controlled according to the detection results such that reactions are performed completely.
    Type: Grant
    Filed: August 27, 2019
    Date of Patent: September 28, 2021
    Assignees: ZHEJIANG NHU CO., LTD., ZHEJIANG UNIVERSITY, SHANDONG NHU AMINO ACID CO., LTD.
    Inventors: Zhirong Chen, Hong Yin, Baishan Hu, Zhengjiang Wang, Zhixuan Wang, Cong Chen, Guisheng Qiu, Qichuan Li, Qingai Shi
  • Publication number: 20210147350
    Abstract: Provided by the present disclosure are a method and a device for preparing 2-hydroxy-4-methylthiobutyric acid and intermediates thereof; the intermediates for preparing 2-hydroxy-4-methylthiobutyric acid comprise 3-methylthiopropionaldehyde and 2-hydroxy-4-methylthiobutyronitrile.
    Type: Application
    Filed: August 27, 2019
    Publication date: May 20, 2021
    Applicants: ZHEJIANG NHU COMPANY LTD., ZHEJIANG UNIVERSITY, SHANDONG NHU AMINO ACID CO., LTD.
    Inventors: Zhirong Chen, Hong Yin, Baishan Hu, Zhengjiang Wang, Zhixuan Wang, Cong Chen, Guisheng Qiu, Qichuan Li, Qingai Shi
  • Publication number: 20210047471
    Abstract: The disclosure relates to a high molecular weight polyphenylene sulfide resin and a preparation method and application thereof. The disclosure uses a sulfur-containing compound and a halogenated aromatic compound as raw materials, an alkaline compound and a fatty acid as polycondensation aids to carry out a polycondensation reaction. After purification treatment, a primary polyphenylene sulfide is obtained. Then, the primary polyphenylene sulfide reacts with a chain extender at a high temperature to form a high molecular weight polyphenylene sulfide resin. The preparation method of the disclosure has the advantages of high yield, low cost, and is capable of selectively and controllably preparing polyphenylene sulfide resins with different melt viscosities and molecular weights, and the obtained polyphenylene sulfide resins have excellent heat resistance.
    Type: Application
    Filed: August 23, 2019
    Publication date: February 18, 2021
    Inventors: Zhirong CHEN, Woyuan LI, Hong YIN, Baishan HU, Guiyang ZHOU, Ming LIAN, Guangde QIN, Hangjun DENG, Xiongwei ZHANG, Guisheng QIU, Kejun WU
  • Patent number: 10774350
    Abstract: The present application relates to a method for fermentative production of oxidized coenzyme Q10 and high-content oxidized coenzyme Q10 prepared therefrom. For the method for fermentative production of oxidized coenzyme Q10, in a fermentation process of a production strain, the oxidation-reduction potential (ORP) of a fermentation broth is controlled to be ?50 to 300 Mv, and preferably the oxidation-reduction potential (ORP) of the fermentation broth is controlled to be 50 to 200 mV. By controlling the ORP of the fermentation broth, the method for fermentative production of oxidized coenzyme Q10 enables the oxidized coenzyme Q10 content in the coenzyme Q10 produced by microorganisms to reach 96% or more, and the product is substantially composed of a single component, which makes post-treatment more convenient.
    Type: Grant
    Filed: June 25, 2018
    Date of Patent: September 15, 2020
    Assignees: ZHEJIANG NHU COMPANY LTD., ZHEJIANG UNIVERSITY, HEILONGJIANG NHU BIOTECHNOLOGY COMPANY LTD., SHANGYU NHU BIOLOGICAL CHEMICAL CO., LTD.
    Inventors: Shenfeng Yuan, Hongwei Yu, Zhaofeng Chen, Yongqiang Zhu, Yi Min, Yong Li, Baishan Hu, Guisheng Qiu, Kai Yu
  • Publication number: 20200029596
    Abstract: The present invention discloses a fat-soluble nutrient microcapsule and a preparation method thereof. The fat-soluble nutrient microcapsule comprises the following components in percentage by weight: a fat-soluble nutrient (0.2-51.6%), an antioxidant (0.2-5.0%), a wall material (41.4-97.6%) and a moisture (2.0-5.0%) and the ratio of the fat-soluble nutrient that keeps active in the fat-soluble nutrient microcapsule to the fat-soluble nutrient that is initially added is 0.990-0.997:1. The preparation method of the fat-soluble nutrient microcapsule comprises an emulsification process and a granulation process, wherein the emulsification is performed in a cavitation emulsifier. By the preparation method, the nutrient active substance of the fat-soluble nutrient microcapsule has less lost and high stability.
    Type: Application
    Filed: April 26, 2018
    Publication date: January 30, 2020
    Inventors: JIANDONG LI, BAISHAN HU, ZHIRONG CHEN, LIFANG SHI, QICHUAN LI, XIAOYONG ZHU, GUISHENG QIU, QILEI ZHANG, YOUMIN YANG, LINPU CAI
  • Publication number: 20190194704
    Abstract: The present application relates to a method for fermentative production of oxidized coenzyme Q10 and high-content oxidized coenzyme Q10 prepared therefrom. For the method for fermentative production of oxidized coenzyme Q10, in a fermentation process of a production strain, the oxidation-reduction potential (ORP) of a fermentation broth is controlled to be ?50 to 300 Mv, and preferably the oxidation-reduction potential (ORP) of the fermentation broth is controlled to be 50 to 200 mV. By controlling the ORP of the fermentation broth, the method for fermentative production of oxidized coenzyme Q10 enables the oxidized coenzyme Q10 content in the coenzyme Q10 produced by microorganisms to reach 96% or more, and the product is substantially composed of a single component, which makes post-treatment more convenient.
    Type: Application
    Filed: June 25, 2018
    Publication date: June 27, 2019
    Inventors: Shenfeng YUAN, Hongwei YU, Zhaofeng CHEN, Yongqiang ZHU, Yi MIN, Yong LI, Baishan HU, Guisheng QIU, Kai YU