Patents by Inventor Guy Dutot

Guy Dutot has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 7691906
    Abstract: A composition for use as a medicament, functional food or nutritional product is described which comprises at least one lipid wherein the lipid provides greater than 35% total energy of the composition. A preferred embodiment comprises a n-6/n-3 fatty acid ratio of about 2/1 to 7/1. In addition, a method of preparing the composition; use of the composition in the manufacture of a medicament, functional food or nutritional product; and a method of treatment or treatment or prevention of sepsis or inflammatory shock which comprises administering an effective amount of the composition are described.
    Type: Grant
    Filed: August 16, 2005
    Date of Patent: April 6, 2010
    Assignees: Nestec S.A., Institut de la Research Agronomique
    Inventors: Marco Turini, Claudia Roessle, Denis Breuille, Gayle Crozier-Willi, Paul André Finot, Myriam Richelle, Guy Dutot, Christiane Obled
  • Patent number: 6995189
    Abstract: A composition for use as a medicament or nutritional product is described which comprises at least one lipid wherein the lipid provides greater tan 35% total energy of the composition. A prefered embodiment comprises a n-6/n-3 fatty acid ratio of about 2/1 to 7/1. In addition, a method of preparing the composition; use of the composition in the manufacture of a medicament or nutritional product; and a method of treatment or prevention of sepsis or inflammatory shock which comprises administering an effective amount of the composition are described.
    Type: Grant
    Filed: September 7, 2000
    Date of Patent: February 7, 2006
    Assignee: Nestec S.A.
    Inventors: Marco Turini, Claudia Roessle, Denis Breuille, Gayle Crozier-Willi, Paul André Finot, Myriam Richelle, Guy Dutot
  • Publication number: 20050281864
    Abstract: A composition for use as a medicament, functional food or nutritional product is described which comprises at least one lipid wherein the lipid provides greater than 35% total energy of the composition. A preferred embodiment comprises a n-6/n-3 fatty acid ratio of about 2/1 to 7/1. In addition, a method of preparing the composition; use of the composition in the manufacture of a medicament, functional food or nutritional product; and a method of treatment or treatment or prevention of sepsis or inflammatory shock which comprises administering an effective amount of the composition are described.
    Type: Application
    Filed: August 16, 2005
    Publication date: December 22, 2005
    Inventors: Marco Turini, Claudia Roessle, Denis Breuille, Gayle Crozier-Willi, Paul Finot, Myriam Richelle, Guy Dutot
  • Patent number: 5840757
    Abstract: A lipid emulsion suitable for use as a parenteral or enteral foodstuff, wherein the lipid phase is a mixture of long-chain fatty acids in which 15 to 45% of the total fatty acids are essential fatty acids.
    Type: Grant
    Filed: September 5, 1991
    Date of Patent: November 24, 1998
    Assignee: Clintec Nutrition Company
    Inventor: Guy Dutot