Abstract: A container thermoformed from a polymeric multilayer sheet includes a cavity for containing food. The sheet includes a polymeric interior layer positioned between (i) a polymeric outer layer of the sheet and (ii) a polymeric inner layer of the sheet that is in opposing face-to-face relation with, and at least partially defines, the cavity of the container. The interior layer includes post-consumer recycled polymeric material. The sheet includes a polymeric barrier layer positioned between the interior layer and inner layer. The barrier layer restricts inward passage of at least some of any gasses originating from the post-consumer recycled polymeric material.

Abstract: The present invention provides methods for extraction of amino acid-rich fractions from keratin-containing biological materials, and to amino acid-rich protein fractions generated by the methods described herein. The methods involve forming a reaction mixture with keratin containing material at a pH of 1.1 to 6.9. The reaction mixture is exposed to an energy source, such as microwaves, sufficient to degrade the keratin. The amino acid mixture which is subsequently extracted is substantially insoluble.

Abstract: Forming webs and packages are provided having improved sealability to peelable lidstocks. The thermoformed containers may have a mouth having an opening and a flange disposed about the opening, the flange formed from a forming web and having a thickness greater than about 12 mils and up to about 80 mils. The forming web may have a base layer with a skim coating thereon, a portion of the skim coating being on the flange having a skim coating thickness from about 2 mils to about 8 mils. A peelable lid may include a film with an inner lid sealant layer which is sealed to the portion of the skim coating on the flange, the skim coating and inner lid sealant layer each having a common polyolefin majority component, the common polyolefin component being different than a majority component of the base layer.

Abstract: Containers having a skim coat layer for improved punctureability, and sheet stock materials for and methods of making such containers are provided. A container is formed of a first material layer that contains a monolayer of polypropylene homopolymer in an amount of at least 70 percent by weight, or a multilayer material in which at least one layer comprises a polypropylene homopolymer in an amount of at least 70 percent by, and a second material layer adjacent the first material layer and forming an innermost layer adjacent the cavity, the second material layer containing a polypropylene copolymer in an amount of at least 60 percent by weight.

Abstract: The present invention provides methods for extraction of amino acid-rich fractions from keratin-containing biological materials, and to amino acid-rich protein fractions generated by the methods described herein. The methods involve forming a reaction mixture with keratin containing material at a pH of 1.1 to 6.9. The reaction mixture is exposed to an energy source, such as microwaves, sufficient to degrade the keratin. The amino acid mixture which is subsequently extracted is substantially insoluble.

Abstract: The present description includes containers having an improved puncture design that can be punctured without substantial deformation of the container. Such containers are particularly suitable for use in preparing beverages using automatic machines, particularly those used for preparation of single serve beverages. Also provided are thermoplastic materials having improved punctureability for use in containers, containers for preparation of a beverage, and methods for preparing a beverage using such containers.

Abstract: Forming webs and packages are provided having improved sealability to peelable lidstocks. The thermoformed containers may have a mouth having an opening and a flange disposed about the opening, the flange formed from a forming web and having a thickness greater than about 12 mils and up to about 80 mils. The forming web may have a base layer with a skim coating thereon, a portion of the skim coating being on the flange having a skim coating thickness from about 2 mils to about 8 mils. A peelable lid may include a film with an inner lid sealant layer which is sealed to the portion of the skim coating on the flange, the skim coating and inner lid sealant layer each having a common polyolefin majority component, the common polyolefin component being different than a majority component of the base layer.

Abstract: Forming webs and packages are provided having improved sealability to peelable lidstocks. The thermoformed containers (12) may have a mouth (14) having an opening and a flange being disposed about the opening, the flange formed from a forming web and having a thickness greater than about 12 mils and up to about 80 mils. The forming web may have a base layer (20) with a skim coating (24) thereon, a portion of the skim coating being on the flange having a skim coating thickness from about 2 mils to about 8 mils. A peelable lid (18) may include a film (28) with an inner lid sealant layer (26) which is sealed to the portion of the skim coating on the flange, the skim coating and inner lid sealant layer each having a common polyolefin majority component, the common polyolefin component being different than a majority component of the base layer.

Abstract: The present description includes containers having an improved puncture design that can be punctured without substantial deformation of the container. Such containers are particularly suitable for use in preparing beverages using automatic machines, particularly those used for preparation of single serve beverages. Also provided are thermoplastic materials having improved punctureability for use in containers, containers for preparation of a beverage, and methods for preparing a beverage using such containers.

Abstract: The present description includes containers having an improved puncture design that can be punctured without substantial deformation of the container. Such containers are particularly suitable for use in preparing beverages using automatic machines, particularly those used for preparation of single serve beverages. Also provided are thermoplastic materials having improved punctureability for use in containers, containers for preparation of a beverage, and methods for preparing a beverage using such containers.

Abstract: Forming webs and packages are provided having improved sealability to peelable lidstocks. The thermoformed containers (12) may have a mouth (14) having an opening and a flange being disposed about the opening, the flange formed from a forming web and having a thickness greater than about 12 mils and up to about 80 mils. The forming web may have a base layer (20) with a skim coating (24) thereon, a portion of the skim coating being on the flange having a skim coating thickness from about 2 mils to about 8 mils. A peelable lid (18) may include a film (28) with an inner lid sealant layer (26) which is sealed to the portion of the skim coating on the flange, the skim coating and inner lid sealant layer each having a common polyolefin majority component, the common polyolefin component being different than a majority component of the base layer.

Abstract: The present description includes containers having an improved puncture design that can be punctured without substantial deformation of the container. Such containers are particularly suitable for use in preparing beverages using automatic machines, particularly those used for preparation of single serve beverages. Also provided are thermoplastic materials having improved punctureability for use in containers, containers for preparation of a beverage, and methods for preparing a beverage using such containers.

Abstract: The present description includes containers having an improved puncture design that can be punctured without substantial deformation of the container. Such containers are particularly suitable for use in preparing beverages using automatic machines, particularly those used for preparation of single serve beverages. Also provided are thermoplastic materials having improved punctureability for use in containers, containers for preparation of a beverage, and methods for preparing a beverage using such containers.

Abstract: The present description includes containers having an improved puncture design that can be punctured without substantial deformation of the container. Such containers are particularly suitable for use in preparing beverages using automatic machines, particularly those used for preparation of single serve beverages. Also provided are thermoplastic materials having improved punctureability for use in containers, containers for preparation of a beverage, and methods for preparing a beverage using such containers.

Abstract: Received information from a set of information sources can be processed. The processing can convert the received information into a standardized form. An effect that the converted information has upon a set of scheduled events of a calendaring application can be determined based upon a set of configurable rules. One or more programmatic action relating to the scheduled events can be taken based upon the determined effect. Programmatic actions can include notifying a user associated with the effected scheduled event and automatically changing an attribute associated with the scheduled event within a database used by the calendaring application.

Abstract: An electric motor having a plurality of rotor and stator poles, the poles of one element being alternately polarized and neutralized due to the use of direct current and alternating current windings on each pole. The poles of like current are connected in series, and the direct current poles are energized in synchronization with the alternating current poles.

Abstract: The invention pertains to electrical machines of the electromagnetic type employing a stator and a rotatable such as electrical motors and generators, wherein magnetic forces imposed upon the rotor produce rotor rotation. Permanent magnets in either the stator or the rotor assembly are used to control the magnetic flux flow through the rotor in a radial direction, and the construction of the rotor and stator utilize poles which control the forces imposed upon the rotor such that the magnetic forces on the rotor primarily drive the rotor in its working direction, and counter-rotative forces which are common with conventional electrical machines are substantially eliminated by the utilization of flux directional control. Flux movement through the rotor is in a radial direction and high efficiencies and motor control are achieved.

Abstract: An improved growth container and method for growing a plant to be transplanted are provided. The interior of the side walls of the container have a lattice of root-trapping recesses therein each having a trough with a pointed end for directing roots growing therein downwardly and outwardly so as to form trapped lateral root tips. The side panels can be disconnected and moved laterally apart to prevent damage to the root tips trapped in the recesses.