Patents by Inventor Haug-Ki Kim

Haug-Ki Kim has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 6730895
    Abstract: A microwave oven is provide, which is capable of steaming food and cooking food by direct-irradiation of microwaves at a same time, and is capable of keeping a cooking cavity clean. A water container is arranged at an upper portion of the cooking cavity to generate steam from water contained in the water container when the water is heated by the microwaves. A water supplying guide and a steaming container are arranged at an upper portion of the housing. The steaming container comprises a body and a lid. A food supporting tray with a plurality of steam holes formed therethrough is placed in the body of the steaming container such that the food to be cooked is placed on the food supporting tray. Steam holes formed on a bottom surface of the body are bored in lugs upwardly projected from the bottom surface, and are arranged so as to be eccentric from the plurality of steam holes of the food supporting tray.
    Type: Grant
    Filed: February 4, 2003
    Date of Patent: May 4, 2004
    Assignee: Samsung Electronics Co., Ltd.
    Inventor: Haug-Ki Kim
  • Publication number: 20040040954
    Abstract: A microwave oven is provide, which is capable of steaming food and cooking food by direct-irradiation of microwaves at a same time, and is capable of keeping a cooking cavity clean. A water container is arranged at an upper portion of the cooking cavity to generate steam from water contained in the water container when the water is heated by the microwaves. A water supplying guide and a steaming container are arranged at an upper portion of the housing. The steaming container comprises a body and a lid. A food supporting tray with a plurality of steam holes formed therethrough is placed in the body of the steaming container such that the food to be cooked is placed on the food supporting tray. Steam holes formed on a bottom surface of the body are bored in lugs upwardly projected from the bottom surface, and are arranged so as to be eccentric from the plurality of steam holes of the food supporting tray.
    Type: Application
    Filed: February 4, 2003
    Publication date: March 4, 2004
    Applicant: Samsung Electronics Co., Ltd.
    Inventor: Haug-Ki Kim