Patents by Inventor Hector Arturo Iglesias

Hector Arturo Iglesias has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Stable cheese condiment
    Patent number: 7309510
    Abstract: A cheese condiment is described. The cheese condiment is ambient stable, and not tart at a pH below 3.75. The cheese condiment contains an oil-in-water emulsion and cheese component that has been added before emulsion formation.
    Type: Grant
    Filed: February 28, 2003
    Date of Patent: December 18, 2007
    Assignee: Unilever Bestfoods, North America Division of Conopco, Inc.
    Inventors: Bernard Charles Sekula, Hector Arturo Iglesias
  • Stable cheese condiment
    Publication number: 20040170747
    Abstract: A cheese condiment is described. The cheese condiment is ambient stable, and not tart at a pH below 3.75. The cheese condiment contains an oil-in-water emulsion and cheese component that has been added before emulsion formation.
    Type: Application
    Filed: February 28, 2003
    Publication date: September 2, 2004
    Applicant: Unilever Bestfoods North America
    Inventors: Bernard Charles Sekula, Hector Arturo Iglesias