Abstract: In a method of generating extreme ultraviolet (EUV) radiation in a semiconductor manufacturing system one or more streams of a gas is directed, through one or more gas outlets mounted over a rim of a collector mirror of an EUV radiation source, to generate a flow of the gas over a surface of the collector mirror. The one or more flow rates of the one or more streams of the gas are adjusted to reduce an amount of metal debris deposited on the surface of the collector mirror.

Abstract: A coil module is provided, including a second coil mechanism. The second coil mechanism includes a third coil assembly and a second base corresponding to the third coil assembly. The second base has a positioning assembly corresponding to a first coil mechanism.

Abstract: Some implementations described herein provide a reticle cleaning device and a method of use. The reticle cleaning device includes a support member configured for extension toward a reticle within an extreme ultraviolet lithography tool. The reticle cleaning device also includes a contact surface disposed at an end of the support member and configured to bond to particles contacted by the contact surface. The reticle cleaning device further includes a stress sensor configured to measure an amount of stress applied to the support member at the contact surface. During a cleaning operation in which the contact surface is moving toward the reticle, the stress sensor may provide an indication that the amount of stress applied to the support member satisfies a threshold. Based on satisfying the threshold, movement of the contact surface and/or the support member toward the reticle ceases to avoid damaging the reticle.

Abstract: The method contains the following steps. In step A, supersonic waves are applied to Mountain Litsea fruits for excitation and sterilization. In step B, the inferior fruits and the cleaning water are removed from the water tank, placed in a fermentative tank, and left for fermentation. After the fermentation, a pressing and separation process is conducted. In step C, the superior fruits are placed in a separate fermentative tank for fermentation into mofetil alcohol. In step D, the superior fruits are alternatively mixed with pure water, crushed, and placed in a boiler for aging and sterilization. Then the crushed and aged fruits are placed in yet another fermentative tank with pure water for fermentation. After the fermentation, a pomace separation process is conducted. The separated pomace becomes a Mountain Litsea wine lees, whereas the separated water becomes a Mountain Litsea enzymatic liquid.

Abstract: A network interface includes a network interface controller and a plurality of communication paths between a host and a plurality of different networks. Each of the plurality of communication paths includes a media access controller and a physical layer device. The media access controller is configured to use a same media access controller address for communicating with a respective one of the plurality of different networks. The physical layer device configured to determine at least one of an availability of the respective one of the plurality of different networks and a performance condition of the respective one of the plurality of different networks. The network interface controller is configured to receive, from the host, a selection of one of the plurality of different networks and activate one of the plurality of communications paths based on the selection.

Abstract: An exclusive method for extracting active interface saponin and organic substances from soapberry; organic elements and oleic alcohol products from soapberry seeds through fermenting process, and end products made therefrom. By this method, every part of the soapberry is processed to become the raw material of varies of products and daily necessaries. Said method is toxin free and biologically safe, produce no solid and liquid wastage, zero carbon emissions, zero chemical pollution, low energy consumption and ecologically friendly. The end products produced by present invention are variables which can be applied in cosmetics, medicals, cleaning products, skin caring products and so on, thus, are with excellent economic value and industrial viability in mass production.

Abstract: An apparatus capable of communicating data with a second apparatus using one of multiple networks comprising first and second networks comprises a host specifying a preferred one of the multiple networks; a first physical layer device arranged to communicate the data over the first network, wherein the first physical layer device determines a first status of the first network; a second physical layer device arranged to communicate the data over the second network; a first media access controller to facilitate communication of the data from the host over the first network using a single media access controller address via the first physical layer device; and a second media access controller to facilitate communication of the data from the host over the second network using the single media access controller address via the second physical layer device; and a controller in communication with the first and second physical layer devices and the host to provide the first and second status to the host, wherein the

Abstract: A wireless network comprises a plurality of nodes. An access point wirelessly communicates with the plurality of nodes, generates a table comprising a list of the plurality of nodes, and transmits the table to a first node of the plurality of nodes. The first node determines a hidden status of a second node in the table relative to the first node.

Abstract: An exclusive manufacturing technique for extracting active interface saponin and organic substances from soapberry; organic elements and oleic alcohol products from soapberry seeds through the process of fermentation and end products made therefrom, wherein the manufacturing process includes: 1. Pre-ferment soapberry fruit (1). 2. Processing said fruit (1) by a dialysis device (2). 3. Separating the soapberry flesh (12) and fiber (13) by a separation device (3). 4. Extracting soapberry dialytic liquid (A) through a grinding and compression device (4) and separating the fiber (13). 5. Eliminating bacteria inside the dialytic liquid (A) by a huge stewing device (5). 6. A second fermenting process by a vacuum device (6) and generating a soapberry syrup (D). Said method is healthy, toxin free and biologically safe, produce no wastage, zero carbon emissions, zero pollution, low energy production and is ecologically friendly. End products produced by said method are variables with excellent economic viability.

Abstract: A multi-functional finger sheath for cleansing, skin care, scrubbing, smearing, massage, and medical includes at least one opening sized for the insertion of a single or a plurality of finger, and having a length in a range from fingertip to the first knuckle of the finger or from the fingertip to the palm. Said finger sheath is made of an absorber which is a material with water and oil absorbing properties, allowing water-, oil-, milk-, cream- or powered-based materials attached thereon.

Abstract: A first node in a wireless network comprises a transceiver that wirelessly communicates with an access point. A hidden status generator communicates with the transceiver, receives a table comprising a list of nodes in communication with the access point and determines a hidden status of a second node in the table relative to the first node.

Abstract: An exclusive manufacturing technique for extracting active interface saponin and organic substances from soapberry; organic elements and oleic alcohol products from soapberry seeds through the process of fermentation and end products made therefrom, wherein the manufacturing process includes: 1. Pre-ferment soapberry fruit (1). 2. Processing said fruit (1) by a dialysis device (2). 3. Separating the soapberry flesh (12) and fiber (13) by a separation device (3). 4. Extracting soapberry dialytic liquid (A) through a grinding and compression device (4) and separating the fiber (13). 5. Eliminating bacteria inside the dialytic liquid (A) by a huge stewing device (5). 6. A second fermenting process by a vacuum device (6) and generating a soapberry syrup (D). Said method is healthy, toxin free and biologically safe, produce no wastage, zero carbon emissions, zero pollution, low energy production and is ecologically friendly. End products produced by said method are variables with excellent economic viability.

Abstract: A wireless network according to the present invention includes a plurality of nodes that transmit and receive radio frequency (RF) signals. An access point broadcasts and receives radio frequency (RF) signals, wirelessly communicates with the plurality of nodes, generates a table containing a list nodes operating in the wireless network, and broadcasts the table to the plurality of nodes. The access point also calculates traffic conditions. A first node receives the table determines a hidden status of a second node in the table. The first node communicates directly with the second node if the second node has a not hidden status and communicates with the second node through the access point if the second node has a hidden status.