Patents by Inventor Hui Chin Tee

Hui Chin Tee has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Center-Filled Confection and Method
    Publication number: 20110256271
    Abstract: A center-filled confection has a center comprising a center composition and a shell surrounding a liquid center. The said center includes a bulk sweetener and a fat having a slip melting point of 10 to 18° C. The said shell comprises a shell composition including less than or equal to 20 weight percent total fat based on the total weight of the shell composition.
    Type: Application
    Filed: November 17, 2008
    Publication date: October 20, 2011
    Applicants: CADBURY INDIA LTD, CADBURY ENTERPRISES PTE LTD, CADBURY FOOD CO LTD, CADBURY SCHWEPPES ASIA PACIFIC PTE LTD
    Inventors: Kalisadhan Bhattacharya, Prashant Sanatkumar Chhaya, Chunli Du, Mei Horng Ong, Nicole Ming-Hooi Pugsley, Shantanu Krishnarao Samant, Hui Chin Tee, Chui Hoon (Rebecca) Wong, Brendon John Wright