Patents by Inventor Inger C. Larsson

Inger C. Larsson has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Preparation of frozen food product
    Patent number: 4741933
    Abstract: A process for preparing a frozen battered food piece which comprises moistening the surface of the food piece with water, applying a thin layer of flour on to the food piece, coating with a batter, prefrying and finally deep-freezing characterised in that the batter is a Tempura batter containing a heat-treated wheat flour which does not form any substantial gluten network and which has been prepared by milling and drying whole grains which have previously been heat-treated with steam.
    Type: Grant
    Filed: December 11, 1985
    Date of Patent: May 3, 1988
    Assignee: Nestec S. A.
    Inventors: Inger C. Larsson, Anna M. Linse-Loefgren