Patents by Inventor Ivo TUNCHEL

Ivo TUNCHEL has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • SYSTEM AND METHOD FOR PACKAGING PRODUCE
    Publication number: 20250033813
    Abstract: The present disclosure generally relates to a system and method to pack and convey fresh produce, in particular, for flow packing produce with an aerated packaging material into package bundles of produce prior to sealing thereof for handling and delivery.
    Type: Application
    Filed: November 29, 2022
    Publication date: January 30, 2025
    Inventors: Ivo TUNCHEL, Gary WARD, Asaf SHACHNAI
  • FOOD PACKAGING
    Publication number: 20220041314
    Abstract: The present invention relates to a layered packaging film for fresh produce. The film provides a water vapour transmission rate of at least 30 g m?2 per day, and includes a polymer layer with a sealing temperature of 205° C. or less. The present invention also provides a comprising fresh produce enclosed by a packaging film, wherein the packaging film is sealed by an elongate seal extending along the underside of the package, and wherein the elongate seal has a sealing strength such that when the packaging film is lifted from the upper side of the fresh produce package the seal breaks permitting the packaging film to be removed from the fresh produce in a single lifting action.
    Type: Application
    Filed: October 24, 2021
    Publication date: February 10, 2022
    Inventors: Alexey GOIHMAN, Gary WARD, Ivo TUNCHEL
  • Food packaging
    Patent number: 11180268
    Abstract: The present invention relates to a layered packaging film for fresh produce. The film provides a water vapour transmission rate of at least 30 g m?2 per day, and includes a polymer layer with a sealing temperature of 205° C. or less. The present invention also provides a comprising fresh produce enclosed by a packaging film, wherein the packaging film is sealed by an elongate seal extending along the underside of the package, and wherein the elongate seal has a sealing strength such that when the packaging film is lifted from the upper side of the fresh produce package the seal breaks permitting the packaging film to be removed from the fresh produce in a single lifting action.
    Type: Grant
    Filed: September 15, 2016
    Date of Patent: November 23, 2021
    Assignee: STEPAC L.A. LTD.
    Inventors: Alexey Goihman, Gary Ward, Ivo Tunchel
  • FOOD PACKAGING
    Publication number: 20190071200
    Abstract: The present invention relates to a layered packaging film for fresh produce. The film provides a water vapour transmission rate of at least 30 g m?2 per day, and includes a polymer layer with a sealing temperature of 205° C. or less. The present invention also provides a comprising fresh produce enclosed by a packaging film, wherein the packaging film is sealed by an elongate seal extending along the underside of the package, and wherein the elongate seal has a sealing strength such that when the packaging film is lifted from the upper side of the fresh produce package the seal breaks permitting the packaging film to be removed from the fresh produce in a single lifting action.
    Type: Application
    Filed: September 15, 2016
    Publication date: March 7, 2019
    Inventors: Alexey GOIHMAN, Gary WARD, Ivo TUNCHEL