Patents by Inventor Jørgen Borch Søe

Jørgen Borch Søe has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Method of reducing or preventing Maillard reactions in potato with hexose oxidase
    Patent number: 6872412
    Abstract: There is provided a process for the prevention and/or reduction of Maillard reaction in a foodstuff containing (i) a protein, a peptide or an amino acid and (ii) a reducing sugar, the process comprising contacting the foodstuff with an enzyme capable of oxidising a reducing group of the sugar.
    Type: Grant
    Filed: November 15, 2001
    Date of Patent: March 29, 2005
    Assignee: Danisco A/S
    Inventors: Jørgen Borch Søe, Lars Wexøe Petersen