Patents by Inventor Jack Balder

Jack Balder has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 12232506
    Abstract: The present invention discloses a method for batch production of espresso coffee by preparing ground coffee and water mixture in a pressure chamber, degassing the ground coffee in the pressure chamber, extracting an initial brew from the degassed ground coffee via pressure, and producing a final brew (large batch of espresso coffee) from the initial brew.
    Type: Grant
    Filed: February 8, 2024
    Date of Patent: February 25, 2025
    Inventors: Zayde Al-Naquib, Moayad Al-Naquib, Jack Balder
  • Publication number: 20240172769
    Abstract: The present invention discloses a method for batch production of espresso coffee by preparing ground coffee and water mixture in a pressure chamber, degassing the ground coffee in the pressure chamber, extracting an initial brew from the degassed ground coffee via pressure, and producing a final brew (large batch of espresso coffee) from the initial brew.
    Type: Application
    Filed: February 8, 2024
    Publication date: May 30, 2024
    Applicant: Bar Nine Collective, LLC
    Inventors: Zayde Al-Naquib, Moayad Al-Naquib, Jack Balder
  • Patent number: 11825857
    Abstract: The present invention discloses a method for batch production of espresso coffee by preparing ground coffee and water mixture in a pressure chamber, degassing the ground coffee in the pressure chamber, extracting an initial brew from the degassed ground coffee via pressure, and producing a final brew (large batch of espresso coffee) from the initial brew.
    Type: Grant
    Filed: October 21, 2021
    Date of Patent: November 28, 2023
    Inventors: Zayde Al-Naquib, Jack Balder, Moayad Al-Naquib
  • Publication number: 20220117252
    Abstract: The present invention discloses a method for batch production of espresso coffee by preparing ground coffee and water mixture in a pressure chamber, degassing the ground coffee in the pressure chamber, extracting an initial brew from the degassed ground coffee via pressure, and producing a final brew (large batch of espresso coffee) from the initial brew.
    Type: Application
    Filed: October 21, 2021
    Publication date: April 21, 2022
    Inventors: Zayde Al-Naquib, Jack Balder, Jereme Pitts