Patents by Inventor Jacob C. Burger

Jacob C. Burger has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Green chewing gum base
    Patent number: 5445834
    Abstract: Greener chewing gum base or bubble gum base (i.e. better biologically degradable and healthier) is obtained by replacing the paraffin component of a conventional chewing gum base by a triglyceride composition with an N.sub.35 .gtoreq.40, a (C.sub.16 +C.sub.18) saturated fatty acid content of 40-100 wt. %, a C.sub.18:l -content of 0-60 wt. % a (C.sub.12 +C.sub.14 +C.sub.16) saturated fatty acid content of at least 30 wt. % and a (C.sub.12 +C.sub.14) saturated fatty acid content of 0-40 wt. %.
    Type: Grant
    Filed: August 29, 1994
    Date of Patent: August 29, 1995
    Assignee: Loders Croklaan B.V.
    Inventors: Jacob C. Burger, Petrus J. J. M. Sijtsema, Jan D. Lakeman, Frederick W. Cain
  • Green chewing gum base
    Patent number: 5417988
    Abstract: Greener chewing gum base or bubble gum base (i.e. better biologically degradable and healthier) is obtained by replacing the paraffin component of a conventional chewing gum base by a triglyceride composition with an N.sub.35 .gtoreq.40, a (C.sub.16 +C.sub.18) saturated fatty acid content of 40-100 wt%, a C.sub.18:1 -content of 0-60 wt% a (C.sub.12 +C.sub.14 +C.sub.16) saturated fatty acid content of at least 30 wt% and a (C.sub.12 +C.sub.14) saturated fatty acid content of 0-40 wt%.
    Type: Grant
    Filed: March 26, 1993
    Date of Patent: May 23, 1995
    Assignee: Unileyer Patent Holdings B.V.
    Inventors: Jacob C. Burger, Petrus J. J. M. Sijtsema, Jan D. Lakeman, Frederick W. Cain