Abstract: A control knob for an appliance deploys a round bezel region that surround a fixed electronic display panel that is touch sensitive. The appliance state or operating condition is modified by the user rotating the bezel and selecting graphic user interface (GUI) icons on the electronic display. The bezel orientation modifies the GUI to display icons that operate the appliance in different modes. In a first mode of power control, the GUI displays power levels and the bezel orientation modifies the power level. In a second mode, the GUI displays temperature settings and the bezel orientation modifies the temperature. The GUI displays icons that when activated switch between the first and second mode as well as turn off the appliance. Another icon may activate a third mode that enables control and display of other settings, such as temperature units, time and date, count down timers and the like.

Abstract: According to one example, a cooking vessel support grate includes a grate with at least two downward extending legs, with each leg having a lower surface. The cooking vessel support grate further includes an upward extending cavity disposed on the lower surface of each of the legs, and an elastic member attached to each of the legs. The elastic member has an upper portion that at least partially fills the cavity of the respective leg. The elastic member further has a lower portion that projects downward from the lower surface of the respective leg and that covers the surface area of the lower surface of the respective leg.

Abstract: According to one example, a cooking vessel support grate includes a grate with at least two downward extending legs, with each leg having a lower surface. The cooking vessel support grate further includes an upward extending cavity disposed on the lower surface of each of the legs, and an elastic member attached to each of the legs. The elastic member has an upper portion that at least partially fills the cavity of the respective leg. The elastic member further has a lower portion that projects downward from the lower surface of the respective leg and that covers the surface area of the lower surface of the respective leg.

Abstract: According to one example, a cooking range pan includes an upper flange, an upper level coupled to the upper flange, and a lower level coupled to the upper level. The upper flange is configured to be coupled to a frame of a cooking range. The upper level includes one or more heat source holes that extend through a depth of the upper level. The lower level includes one or more additional heat source holes that extend through a depth of the lower level. The lower level is positioned vertically lower than the upper level. Each of the heat source holes and the additional heat source holes are configured to surround a portion of a respective heat source of the cooking range.