Patents by Inventor James B. Linton

James B. Linton has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Processed shrimp product having easily removable shell and method of producing same
    Patent number: 5087221
    Abstract: Shrimp in the raw or blanched condition is prepared for market after removal of the head by slitting the tail segments along the belly portion, preferably leaving the end segments intact. The shrimp is then frozen and packed. The slit extends through the connective tissue of the shell sections, which can easily be unwrapped from the meat after cooking.
    Type: Grant
    Filed: October 19, 1989
    Date of Patent: February 11, 1992
    Assignee: Gordon Food Service, Inc.
    Inventors: James B. Linton, John M. Gordon, Jr.