Patents by Inventor James J. Modliszewski
James J. Modliszewski has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).
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Publication number: 20140322282Abstract: Ultra-fine microcrystalline cellulose compositions are disclosed which comprise co-attrited microcrystalline cellulose and a hydrocolloid. The compositions have a mean particle size of less than 10 microns. The compositions are prepared by subjecting a high solids mixture of microcrystalline cellulose and a hydrocolloid to high shear forces in the presence of an anti slip agent preferably an aqueoussolution of an inorganic salt. The compositions are especially useful in food, pharmaceutical and cosmetic and industrial applications.Type: ApplicationFiled: July 10, 2014Publication date: October 30, 2014Inventors: Domingo C. Tuason, Jose Amundarain, Gregory R. Krawczyk, Edward Selinger, William R. Blakemore, James J. Modliszewski, Joseph Lee, Frank Messick
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Patent number: 8801847Abstract: Ultra-fine microcrystalline cellulose compositions are disclosed which comprise co-attrited microcrystalline cellulose and a hydrocolloid. The compositions have a mean particle size of less than 10 microns. The compositions are prepared by subjecting a high solids mixture of microcrystalline cellulose and a hydrocolloid to high shear forces in the presence of an anti slip agent preferably an aqueous solution of an inorganic salt. The compositions are especially useful in food, pharmaceutical and cosmetic and industrial applications.Type: GrantFiled: December 20, 2010Date of Patent: August 12, 2014Assignee: FMC CorporationInventors: Domingo C. Tuason, Jose Amundarain, Gregory R. Krawczyk, Edward Selinger, William R. Blakemore, James J. Modliszewski, Joseph Lee, Frank Messick
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Publication number: 20120296081Abstract: Disclosed are compositions for inhibiting transmission of a sexually transmitted infection that contain one or more carrageenans, including lambda carrageenan. Also disclosed are methods for making and using the compositions.Type: ApplicationFiled: July 31, 2012Publication date: November 22, 2012Inventors: William R. Blakemore, Arthur D. Ballard, Christopher J. Sewall, James J. Modliszewski, William A. Bubnis
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Publication number: 20110135798Abstract: Ultra-fine microcrystalline cellulose compositions are disclosed which comprise co-attrited microcrystalline cellulose and a hydrocolloid. The compositions have a mean particle size of less than 10 microns. The compositions are prepared by subjecting a high solids mixture of microcrystalline cellulose and a hydrocolloid to high shear forces in the presence of an anti slip agent preferably an aqueous solution of an inorganic salt. The compositions are especially useful in food, pharmaceutical and cosmetic and industrial applications.Type: ApplicationFiled: December 20, 2010Publication date: June 9, 2011Applicant: FMC CORPORATIONInventors: Domingo C. Tuason, Jose Amundarain, Gregory R. Krawczyk, Edward Selinger, William R. Blakemore, James J. Modliszewski, Joseph Lee, Frank Messick
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Patent number: 7871468Abstract: Ultra-fine microcrystalline cellulose compositions are disclosed which comprise co-attrited microcrystalline cellulose and a hydrocolloid. The compositions have a mean particle size of less than 10 microns. The compositions are prepared by subjecting a high solids mixture of microcrystalline cellulose and a hydrocolloid to high shear forces in the presence of an anti slip agent preferably an aqueous solution of an inorganic salt. The compositions are especially useful in food, pharmaceutical and cosmetic and industrial applications.Type: GrantFiled: November 6, 2008Date of Patent: January 18, 2011Assignee: FMC CorporationInventors: Domingo C. Tuason, Jose Amundarain, Gregory R. Krawczyk, Edward Selinger, William R. Blakemore, James J. Modliszewski, Joseph Lee, Frank Messick
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Publication number: 20100272866Abstract: The present invention is directed to a kappa-2 carrageenan composition comprising: (i) kappa-2 carrageenan, (ii) at least 70% sodium by weight of all cations in the composition; and (iii) free salt present in an amount of 0-25% by weight of the composition; wherein the composition has a viscosity of 20 cps to 40 cps. The present invention is also directed to products made from such kappa-2 carrageenan composition, as well as to processes of manufacture and use thereof.Type: ApplicationFiled: July 7, 2010Publication date: October 28, 2010Applicant: FMC CORPORATIONInventors: James J. Modliszewski, Robert Kopesky, Christopher J. Sewall
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Patent number: 7807194Abstract: The present invention is directed to a homogeneous, thermoreversible gel film comprising a film forming amount of kappa-2 carrageenan, and optionally at least one of a plasticizer, a second film former, a bulking agent, and a pH controlling agent; and processes for the preparation thereof. The present invention is also directed to soft capsules and solid forms containing the gel film, as well as processes for the preparation thereof.Type: GrantFiled: April 14, 2004Date of Patent: October 5, 2010Assignee: FMC CorporationInventors: James J. Modliszewski, Arthur D. Ballard, Christopher J. Sewall, William R. Blakemore, Peter J. Riley
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Publication number: 20100203124Abstract: The present invention is directed to a kappa-2 carrageenan composition comprising: (i) kappa-2 carrageenan, (ii) at least 70% sodium by weight of all cations in the composition; and (iii) free salt present in an amount of 0-25% by weight of the composition; wherein the composition has a viscosity of 20 cps to 40 cps. The present invention is also directed to products made from such kappa-2 carrageenan composition, as well as to processes of manufacture and use thereof.Type: ApplicationFiled: April 7, 2010Publication date: August 12, 2010Applicant: FMC CORPORATIONInventors: James J. Modliszewski, Robert Kopesky, Christopher J. Sewall
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Publication number: 20090208569Abstract: The present invention is directed to a homogeneous, thermoreversible gel film comprising a film forming amount of a water soluble, thermoreversible alginate, and optionally at least one of a plasticizer, a second film former, a bulking agent, and a pH controlling agent; and processes for the preparation thereof. The present invention is also directed to soft capsules and solid forms containing the gel film, as well as processes for the preparation thereof.Type: ApplicationFiled: March 13, 2009Publication date: August 20, 2009Applicant: FMC CORPORATIONInventors: James J. Modliszewski, Arthur D. Ballard, Christopher J. Sewall, William R. Blakemore, Peter J. Riley
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Publication number: 20090130287Abstract: Ultra-fine microcrystalline cellulose compositions are disclosed which comprise co-attrited microcrystalline cellulose and a hydrocolloid. The compositions have a mean particle size of less than 10 microns. The compositions are prepared by subjecting a high solids mixture of microcrystalline cellulose and a hydrocolloid to high shear forces in the presence of an anti slip agent preferably an aqueous solution of an inorganic salt. The compositions are especially useful in food, pharmaceutical and cosmetic and industrial applications.Type: ApplicationFiled: November 6, 2008Publication date: May 21, 2009Applicant: FMC CorporationInventors: Domingo C. Tuason, Jose Amundarain, Gregory R. Krawczyk, Edward Selinger, William R. Blakemore, James J. Modliszewski, Joseph Lee, Frank Messick
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Patent number: 7462232Abstract: Ultra-fine microcrystalline cellulose compositions are disclosed which comprise co-attrited microcrystalline cellulose and a hydrocolloid. The compositions have a mean particle size of less thin 10 microns. The compositions are prepared by subjecting a high solids mixture of microcrystalline cellulose and a hydrocolloid to high shear forces in the presence of an anti slip agent preferably an aqueoussolution of an inorganic salt. The compositions are especially useful in food pharmaceutical and cosmetic and industrial applications.Type: GrantFiled: May 14, 2003Date of Patent: December 9, 2008Assignee: FMC CorporationInventors: Domingo C. Tuason, Jose Amundarain, Gregory R. Krawczyk, Edward Selinger, William R. Blakemore, James J. Modliszewski, Joseph Lee, Frank Messick
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Publication number: 20040137043Abstract: An edible, hardenable coating composition containing microcrystalline cellulose and carrageenan and either a strengthening polymer, a plasticizer or both. The coating composition of the present invention may be applied to pharmaceutical and veterinary solid dosage forms, confectionery, seeds, animal feed, fertilizers, pesticide tablets, and foods and provides an elegant prompt release coating which does not retard the release of active ingredients from the coated substrate.Type: ApplicationFiled: December 18, 2003Publication date: July 15, 2004Applicant: FMC CorporationInventors: Michael Augello, Sheila M. Dell, Domingo C. Tuason, James J. Modliszewski, Thomas A. Ruszkay, David E. Werner
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Patent number: 6723342Abstract: An edible, hardenable coating composition containing microcrystalline cellulose and carrageenan and at least one of a strengthening polymer, a plasticizer, a surface active agent or a combination thereof. The coating composition of the present invention may be applied to pharmaceutical and veterinary solid dosage forms, confectionery, seeds, animal feed, fertilizers, pesticide tablets, and foods and provides an elegant prompt release coating which does not retard the release of active ingredients from the coated substrate.Type: GrantFiled: August 4, 2000Date of Patent: April 20, 2004Assignee: FMC CorporationInventors: Michael Augello, Sheila M. Dell, Domingo C. Tuason, James J. Modliszewski, Thomas A. Ruszkay, David E. Werner
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Patent number: 6709713Abstract: An edible, hardenable coating composition containing microcrystalline cellulose and carrageenan and either a strengthening polymer, a plasticizer or both. The coating composition of the present invention may be applied to pharmaceutical and veterinary solid dosage forms, confectionery, seeds, animal feed, fertilizers, pesticide tablets, and foods and provides an elegant prompt release coating which does not retard the release of active ingredients from the coated substrate.Type: GrantFiled: June 7, 2002Date of Patent: March 23, 2004Assignee: FMC CorporationInventors: Michael Augello, Sheila M. Dell, Domingo C. Tuason, James J. Modliszewski, Thomas A. Ruszkay, David E. Werner
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Publication number: 20030017204Abstract: An edible, hardenable coating composition containing microcrystalline cellulose and carrageenan and either a strengthening polymer, a plasticizer or both. The coating composition of the present invention may be applied to pharmaceutical and veterinary solid dosage forms, confectionery, seeds, animal feed, fertilizers, pesticide tablets, and foods and provides an elegant prompt release coating which does not retard the release of active ingredients from the coated substrate.Type: ApplicationFiled: June 7, 2002Publication date: January 23, 2003Inventors: Michael Augello, Sheila M. Dell, Domingo C. Tuason, James J. Modliszewski, Thomas A. Ruszkay, David E. Werner
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Patent number: 6432448Abstract: An edible, hardenable coating composition containing microcrystalline cellulose and carrageenan and either a strengthening polymer, a plasticizer or both. The coating composition of the present invention may be applied to pharmaceutical and veterinary solid dosage forms, confectionery, seeds, animal feed, fertilizers, pesticide tablets, and foods and provides an elegant prompt release coating which does not retard the release of active ingredients from the coated substrate.Type: GrantFiled: January 27, 2000Date of Patent: August 13, 2002Assignee: FMC CorporationInventors: Michael Augello, Sheila M. Dell, Domingo C. Tuason, James J. Modliszewski, Thomas A. Ruszkay, David E. Werner
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Patent number: 5498436Abstract: A composition comprising: (A) a coprecipitate consisting essentially of: (a) a galactomannan, with (b) a glucomannan; and (B) optionally, a gelling agent admixed with the formed coprecipitate. The inventive compositions are useful as the base for food products such as: a gelled or thickened food, a pourable salad dressing; a liquid food or food additive, a food spread such as a margarine or cheese spread, a water dessert gel, a mayonnaise, a frozen dessert, and the like.Type: GrantFiled: December 30, 1993Date of Patent: March 12, 1996Assignee: FMC CorporationInventors: James J. Modliszewski, Arthur D. Ballard