Abstract: Disclosed are puffed, barley based ready-to-eat breakfast cereal products having a high soluble fiber content. The cereal products are characterized by specific densities of about 0.2 to 0.35 g/cc. The soluble fiber content of the cereal compositions is about 3 g/oz or about 10%. The insoluble fiber content is less than about 1.5 g/oz or about 5%. The soluble fiber to insoluble fiber ratio is at least about 2:1. The total insoluble fiber content is less than about 19%. The total fat content of the puffed cereal is less than about 4%. The cereal comprises about 15% to 90% of a barley flour fraction high in soluble fiber. Also disclosed are processes for preparing the puffed barley R-T-E cereals.

Abstract: Disclosed are ready-to-eat cereals containing high levels of psyllium husk and methods for their preparation. The cereals contain about 2% to 37% psyllium, about 20% to 80% of a starchy cereal component, and about 5% to 15% insoluble fiber. The weight ratio of soluble to insoluble fiber ranges from about 1 to 5:1. The total fructose content is less than about 5%. The minimum soluble fiber content is 3 g/oz.

Abstract: A two-color offset printing press having two plate cylinders simultaneously engageable with a single blanket cylinder is disclosed. The plate cylinders and the blanket cylinder are rotatably mounted on a printer head fixed to the mainframe of the press. A first set of dampening and inking rollers is mounted on the printer head and engageable with one of the plate cylinders. A second set of dampening and inking rollers, engageable with the other plate cylinder, is mounted on a ball bushing supported carriage linearly movable to and from the printer head along a pair of parallel rails fixed to the mainframe. Image registry between the two plate cylinders is established by an operator-accessible adjustment mechanism for shifting one of the plate cylinders back and forth along its axis of rotation. An electrical safety interlock system precludes operator access to the carriage-associated plate cylinder during predetermined operating modes of the press.

Abstract: Disclosed are ready-to-eat cereals containing high levels of psyllium husk and methods for their preparation. The cereals contain about 2% to 37% psyllium, about 20% to 80% of a starchy cereal component, and about 5% to 15% insoluble fiber. The weight ratio of soluble to insoluble fiber ranges from about 1 to 5:1. The total fructose content is less than about 5%. The minimum soluble fiber content is 3 g/oz.