Abstract: A lid with a housing suited for receiving a filter for absorbing odors and fats given off during cooking, and having inlets and outlets communicating externally, the housing has an opening emerging on the side of the lid, and the filter is mounted retractable and sealed through said opening.

Abstract: The invention concerns a cooking appliance comprising an external housing (3) in which are incorporated a vessel (12), device (14) for electrically heating the vessel, and a box (23) housing a removable device (25) for condensing vapors urged to be connected on operating device (27) communicating with the vessel. The appliance comprises sensing device (65) for sensing the presence of the condensing device (25) in the box (23) and actuated by the condensing device (25) when it is present in the box (23), and a switch (68) whose control capable of closing the power circuit supplying the heating device is dependent on the actuating of the sensing device (65).

Abstract: Electric cooking apparatus having a base (1) in the shape of a frame with an open bottom, a removable pan (2) adapted to rest on the base, a cooking grille (3) for food disposed above the pan (2), and an electric heating resistance (4) disposed below the grille (3) on a support (5) and including a handle (6) adapted to rest in a recess (8) of the base (1). The handle (6) comprises a control switch (9) for the supply of electricity to the resistance (4) whose closing is subordinated, on the one hand, to the correct positioning of the handle (6) in the recess (8), and, on the other hand, to the actuation of an actuator or a transmitter (10) fixed to the base and adapted to detect the presence of the pan (2) on the base (1). The transmitter (10) is a member mounted movably on the base (1) whose one end (11) is adapted to come into contact with the pan (2) and whose other end (12) is adapted to control the switch (9).