Patents by Inventor Jean-Marie Huot-Marchand

Jean-Marie Huot-Marchand has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20040091601
    Abstract: The present invention relates to a composition comprising one or more dough and/or baked product improving processing aids, water and yeast characterised in that the yeast dry matter content of the composition is up to (25)% (w/v).
    Type: Application
    Filed: December 11, 2003
    Publication date: May 13, 2004
    Inventors: Marie Diane Parnell, Ronald Michael Chell, Jean-Marie Huot-Marchand, Jan Dirk Rene Hille