Abstract: A novel converter unit, system, and method of use with a firearm are disclosed. The converter unit may comprise a grip, pivot, and linkage. The grip is rotatably attached to the pivot, which in turn is attached to a receiver of a firearm. The linkage is in communication with the grip and a magazine release of the firearm such that rotation of the grip causes the linkage to slide toward or away from a muzzle of the firearm. The linkage and magazine release are preferably configured wherein the magazine release is not functional when the grip is angled away from the axis of the firearm. Conversely, when the axis of the grip is parallel to the axis of the firearm, the magazine release is functional.

Abstract: A novel converter unit, system, and method of use with a firearm are disclosed. The converter unit may comprise a grip, pivot, and linkage. The grip is rotatably attached to the pivot, which in turn is attached to a receiver of a firearm. The linkage is in communication with the grip and a magazine release of the firearm such that rotation of the grip causes the linkage to slide toward or away from a muzzle of the firearm. The linkage and magazine release are preferably configured wherein the magazine release is not functional when the grip is angled away from the axis of the firearm. Conversely, when the axis of the grip is parallel to the axis of the firearm, the magazine release is functional.

Abstract: A loading device and method of using same with a rifle having a fixed magazine are disclosed. The loading device may comprise a housing having a channel, a plunger slideably disposed within the channel, and a spout extending away from the housing. The spout is configured to fit within an ejection port of the rifle. The plunger may include an articulating arm extending away from one end of the plunger, wherein the arm includes a plug disposed about one end for pushing ammunition cartridges into the fixed magazine. The loading device advantageously permits efficient and rapid reloading of ammunition into the fixed magazine.

Abstract: A loading device and method of using same with a rifle having a fixed magazine are disclosed. The loading device may comprise a housing having a channel, a plunger slideably disposed within the channel, and a spout extending away from the housing. The spout is configured to fit within an ejection port of the rifle. The plunger may include an articulating arm extending away from one end of the plunger, wherein the arm includes a plug disposed about one end for pushing ammunition cartridges into the fixed magazine. The loading device advantageously permits efficient and rapid reloading of ammunition into the fixed magazine.

Abstract: A loading device and method of using same with a rifle having a fixed magazine are disclosed. The loading device may comprise a housing having a channel, a plunger slideably disposed within the channel, and a spout extending away from the housing. The spout is configured to fit within an ejection port of the rifle. The plunger may include an articulating arm extending away from one end of the plunger, wherein the arm includes a plug disposed about one end for pushing ammunition cartridges into the fixed magazine. The loading device advantageously permits efficient and rapid reloading of ammunition into the fixed magazine.

Abstract: A loading device and method of using same with a rifle having a fixed magazine are disclosed. The loading device may comprise a housing having a channel, a plunger slideably disposed within the channel, and a spout extending away from the housing. The spout is configured to fit within an ejection port of the rifle. The plunger may include an articulating arm extending away from one end of the plunger, wherein the arm includes a plug disposed about one end for pushing ammunition cartridges into the fixed magazine. The loading device advantageously permits efficient and rapid reloading of ammunition into the fixed magazine.

Abstract: Escutcheons for a temperature-controlled food holding cabinet are removable and field replaceable by the use of interlocking keys and keyholes that hold the escutcheon in place and align the escutcheon to electrical connectors. The escutcheons are provided with illuminated user interfaces. A key formed on either the escutcheon or chassis of the cabinet, engages a corresponding keyhole formed on either the cabinet chassis or the escutcheon.

Abstract: A timing device, that may be used in connection with food preparation, holding or service equipment, is programmable via a portable, replaceable media. In particularly, the timing device may be adapted to receive or associate with a media containing a set of instructions to affect operation of the timing device. Upon association with the timing device, transfer of the programming instructions from the media to the timing device occurs affecting programming of the timing device.

Abstract: Escutcheons for a temperature-controlled food holding cabinet are removable and field replaceable by the use of interlocking keys and keyholes that hold the escutcheon in place and align the escutcheon to electrical connectors. The escutcheons are provided with illuminated user interfaces. A key formed on either the escutcheon or chassis of the cabinet, engages a corresponding keyhole formed on either the cabinet chassis or the escutcheon.

Abstract: The temperature of shelves used in a food holding cabinet are measured using a transistor. The voltage across a PN junction being known to be temperature dependent, the shelf temperature can be inferred from a calculated temperature of a PN junction of a transistor thermally coupled to a heated or refrigerated shelf. No calibration of the measurement device is required since the PN junction voltage, current and temperature relationship is well known.

Abstract: A controller for a food holding oven determines one or more time periods during each of which heat is directed at a pre-cooked food item. By controlling the heat intensity and the time over which different amounts of heat are provided to different types of pre-cooked food items, the time during which a particular type of pre-cooked food item can be kept palatable is maximized.

Abstract: The temperature of shelves used in a food holding cabinet are measured using a transistor. The voltage across a PN junction being known to be temperature dependent, the shelf temperature can be inferred from a calculated temperature of a PN junction of a transistor thermally coupled to a heated or refrigerated shelf. No calibration of the measurement device is required since the PN junction voltage, current and temperature relationship is well known.

Abstract: A food warming cabinet keeps food warm and on display in serving trays using infrared heaters instead of hot water. The infrared heaters are located below the trays and direct IR at the trays. In an alternate embodiment, the IR heaters can also conduct heat into the trays. Using IR instead of water saves energy because it shortens warm-up time. Using IR also eliminates contaminated water and enables separate and individual temperature control of each tray. Tray temperature is maintained under computer control using contact or optical/IR temperature sensors.

Abstract: A universal food holding cabinet has multiple compartments, the temperatures of which are under software control by microprocessors or microcontrollers located on power supply circuit boards for corresponding compartments. Each compartment can have different temperature control requirements with different requirements being met by different programs in different processors, or different operating parameters for the same program. The cabinet is configured to prevent the power supply boards from being installed incorrectly, to provide an address to a power supply circuit board when it is installed and by which a power supply circuit can be addressed by a master controller to receive downloads of executable instructions and/or data.

Abstract: A universal food holding cabinet has multiple compartments, the temperatures of which are under software control by microprocessors or microcontrollers located on power supply circuit boards for corresponding compartments. Each compartment can have different temperature control requirements with different requirements being met by a different program in different processors, or different operating parameters for the same program. The cabinet is configured to prevent the power supply boards from being installed incorrectly, to provide an address to a power supply circuit board when it is installed and by which a power supply circuit can be addressed by a master controller.

Abstract: A timing device, that may be used in connection with food preparation, holding or service equipment, is programmable via a portable, replaceable media. In particularly, the timing device may be adapted to receive or associate with a media containing a set of instructions to affect operation of the timing device. Upon association with the timing device, transfer of the programming instructions from the media to the timing device occurs affecting programming of the timing device.

Abstract: A controller for a food holding oven determines one or more time periods during each of which heat is directed at a pre-cooked food item. By controlling the heat intensity and the time over which different amounts of heat are provided to different types of pre-cooked food items, the time during which a particular type of pre-cooked food item can be kept palatable is maximized.