Patents by Inventor Jeffery John Cook

Jeffery John Cook has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • High Protein Beverages and Methods of Manufacture
    Publication number: 20210307373
    Abstract: High-protein beverages are manufactured by infusion of hydrated whey protein into an acidic beverage prior to packaging. The protein content of such beverages makes them more compatible with the dietary restrictions of persons with diabetes mellitus, for example.
    Type: Application
    Filed: April 7, 2020
    Publication date: October 7, 2021
    Inventor: Jeffery John Cook