Patents by Inventor Jerry A. Stroven

Jerry A. Stroven has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Processing method using entire peeled vegetable in a fruit juice/vegetable puree beverage
    Patent number: 5248515
    Abstract: The present invention relates to a product and a process for producing a fruit juice and vegetable puree beverage. The process comprises comminuting cooked vegetables to allow their passage through an 80 mesh screen (U.S. Standard). The vegetable puree is then combined with fruit juice and/or fruit juice concentrate and water in proportions to yield a fruit juice/vegetable puree product having a vegetable solids content of from about 1% to about 4% by weight of the product. The resulting puree and fruit juice combination is then thoroughly mixed and homogenized.
    Type: Grant
    Filed: February 4, 1992
    Date of Patent: September 28, 1993
    Assignee: Gerber Products Company
    Inventors: Sharon B. Payton, Daniel L. Poland, Bobby W. Moore, Jay A. Burnett, Jerry A. Stroven