Patents by Inventor Jess Reed

Jess Reed has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20220296720
    Abstract: Composite composition comprising chitosan, tannin, and an active agent and methods of making and using same.
    Type: Application
    Filed: November 9, 2021
    Publication date: September 22, 2022
    Applicant: WISCONSIN ALUMNI RESEARCH FOUNDATION
    Inventors: Jess Reed, Christian Krueger
  • Publication number: 20050175762
    Abstract: The invention relates to methods and compositions for the inhibition of lipid oxidation in food products susceptible to lipid oxidation. The invention provides natural lipophilic antioxidant compositions extracted from fruit used for use in a variety of products to inhibit lipid oxidation. Also, disclosed herein are methods using the natural lipophilic antioxidants extracted from fruit to reduce food spoilage and extend shelf life in food products susceptible to lipid oxidation.
    Type: Application
    Filed: October 22, 2004
    Publication date: August 11, 2005
    Inventors: Mark Richards, Chen-Hsien Lee, Jess Reed