Patents by Inventor Jian-ping Wu

Jian-ping Wu has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 7566690
    Abstract: Improved processes are provided for preparing ACE inhibitory peptide containing hydrolysates from a plant material such as a seed meal or flour. In one embodiment, the seed meal or flour is extracted with an organic solvent prior to digestion. Also provided are ACE inhibitory peptides Val-Ser-Val and Phe-Leu.
    Type: Grant
    Filed: December 24, 2003
    Date of Patent: July 28, 2009
    Assignee: Her Majesty the Queen in right of Canada as represented by the Minister of Agriculture and Agri-food Canada
    Inventors: Jian-ping Wu, Alister D. Muir, Rotimi E. Aluko
  • Publication number: 20060217318
    Abstract: Improved processes are provided for preparing ACE inhibitory peptide containing hydrolysates from a plant material such as a seed meal or flour. In one embodiment, the seed meal or flour is extracted with an organic solvent prior to digestion. Also provided are ACE inhibitory peptides Val-Ser-Val and Phe-Leu.
    Type: Application
    Filed: December 24, 2003
    Publication date: September 28, 2006
    Inventors: Jian-Ping Wu, Alister Muir, Rotimi Aluko
  • Patent number: D858669
    Type: Grant
    Filed: June 26, 2018
    Date of Patent: September 3, 2019
    Inventor: Jian Ping Wu-Larse