Patents by Inventor Jin Ju BAE

Jin Ju BAE has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20230220122
    Abstract: Provided are a method of manufacturing a functional polysaccharide, the method including: preparing a cell containing a polysaccharide; crushing the cell to extract polysaccharide to the outside of the cell to obtain an extract; and purifying the extract by removing at least one of crude protein, crude fat, and crude powder from the extract, and a cosmetic composition for skin moisturizing or skin elasticity improvement, the cosmetic composition including the functional polysaccharide as an active ingredient.
    Type: Application
    Filed: September 18, 2019
    Publication date: July 13, 2023
    Applicant: CARBOEXPERT INC.
    Inventors: Chang Kyu LEE, Min Jee YOO, Hyun Ah YU, Jin Ju BAE
  • Patent number: 11564955
    Abstract: The present invention relates to a composition comprising as an active ingredient a strain having excellent ability to produce formic acid for preventing or treating obesity or metabolic syndromes caused by obesity; and to a food composition and a health functional food each comprising the active ingredient. The strain having excellent ability to produce formic acid according to the present invention not only has effects of reducing body weight and inhibiting fat accumulation in organs, but also has activity to effectively lower blood triglyceride and cholesterol levels, and therefore, the composition comprising the strain as an active ingredient can be favorably used as a composition capable of preventing/alleviating or treating obesity or metabolic syndromes caused by obesity. Therefore, the strain having excellent ability to produce formic acid according to the present invention can be favorably used as a material for a medical product or health food.
    Type: Grant
    Filed: November 21, 2017
    Date of Patent: January 31, 2023
    Assignee: KOREA FOOD RESEARCH INSTITUTE
    Inventors: Myung Ki Lee, Sang Dong Lim, Sung Hun Yi, Yong Sun Cho, Young Do Nam, Jin Ju Bae
  • Publication number: 20220218593
    Abstract: Provided is a composition for skin whitening, including a Syzygium formosum extract as an active ingredient. The Syzygium formosum extract has excellent tyrosinase inhibitory activity, and thus can be usefully used as a cosmetic composition for skin whitening or a composition for preventing or alleviating melanin hyperpigmentation diseases. In addition, the Syzygium formosum extract has excellent antibacterial and antiatopic activities, thereby being useful as an antibacterial and antiatopic composition.
    Type: Application
    Filed: October 10, 2019
    Publication date: July 14, 2022
    Inventors: Chang Kyu LEE, Min Jee YOO, Hyun Ah YU, Jin Ju BAE, Nan Young LEE
  • Publication number: 20210315946
    Abstract: The present invention relates to a composition comprising as an active ingredient a strain having excellent ability to produce formic acid for preventing or treating obesity or metabolic syndromes caused by obesity; and to a food composition and a health functional food each comprising the active ingredient. The strain having excellent ability to produce formic acid according to the present invention not only has effects of reducing body weight and inhibiting fat accumulation in organs, but also has activity to effectively lower blood triglyceride and cholesterol levels, and therefore, the composition comprising the strain as an active ingredient can be favorably used as a composition capable of preventing/alleviating or treating obesity or metabolic syndromes caused by obesity. Therefore, the strain having excellent ability to produce formic acid according to the present invention can be favorably used as a material for a medical product or health food.
    Type: Application
    Filed: November 21, 2017
    Publication date: October 14, 2021
    Inventors: Myung Ki LEE, Sang Dong LIM, Sung Hun YI, Yong Sun CHO, Young Do NAM, Jin Ju BAE
  • Publication number: 20190336460
    Abstract: The present invention relates to a pharmaceutical composition comprising formic acid or a pharmaceutically acceptable salt thereof as an active ingredient for preventing or treating obesity or metabolic syndromes; and to a food composition and a health functional food each comprising the active ingredient. The formic acid or the salt thereof according to the present invention not only has effects of reducing body weight and inhibiting fat accumulation in organs, but also has activity to effectively lower blood triglyceride and cholesterol levels, and therefore, the composition comprising the formic acid or the salt thereof as an active ingredient can be favorably used as a composition capable of preventing/alleviating or treating obesity or metabolic syndromes. Therefore, the formic acid or the salt thereof according to the present invention can be favorably used as a material for a medical product or health food.
    Type: Application
    Filed: November 21, 2017
    Publication date: November 7, 2019
    Inventors: Myung Ki LEE, Sang Dong LIM, Sung Hun YI, Yong Sun CHO, Young Do NAM, Jin Ju BAE