Patents by Inventor Jin Satomi

Jin Satomi has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 8895141
    Abstract: [Problem to solve] To provide an excipient for compressed tablets capable of diluting active components in the industries of foodstuffs, medicines, etc. applicable to various tablets like disintegrating agents, troches, etc., largely avoiding the conventional compressing troubles about mannitol like capping, sticking, etc., thereby assuring a high tablet hardness. [Means to solve the problem] An excipient for compressed tablets characterized in that it comprises spherical particles of crystalline mannitol having an aspect ratio of 1.0 to 1.2 and according to Test A, absorption rate 1 of 25 to 60% and absorption rate 2 of 15 to 40%.
    Type: Grant
    Filed: August 14, 2009
    Date of Patent: November 25, 2014
    Assignee: Mitsubishi Shoji Foodtech Co., Ltd.
    Inventors: Jin Satomi, Maki Imaoka
  • Patent number: 8883307
    Abstract: [Summary] [Problems] To provide extremely-spherical-three-dimensional-shaped particles of crystalline mannitol containing large hollows and gaps inside. [Solution] Spherical particles of crystalline mannitol made by spray drying, extremely spherical (having an aspect ratio of 1.0 to 1.2), high oil absorption rates according to test method A, wherein powder has a mean particle diameter of 15 to 165 ?m, a loose bulk density of 0.35 to 0.60 and an angle of repose of 30 to 50 degrees, and has a hardness of 7 to 20 kgf, when directly compressed.
    Type: Grant
    Filed: May 9, 2008
    Date of Patent: November 11, 2014
    Assignee: Mitsubishi Shoji Foodtech Co., Ltd.
    Inventors: Jin Satomi, Maki Inaba
  • Publication number: 20110135927
    Abstract: [Problem to Solve] To provide an excipient for compressed tablets capable of diluting active components in the industries of foodstuffs, medicines, etc. applicable to various tablets like disintegrating agents, troches, etc., largely avoiding the conventional compressing troubles about mannitol like capping, sticking, etc., thereby assuring a high tablet hardness. [Means to Solve the Problem] An excipient for compressed tablets characterized in that it comprises spherical particles of crystalline mannitol having an aspect ratio of 1.0 to 1.2 and according to Test A, absorption rate 1 of 25 to 60% and absorption rate 2 of 15 to 40%.
    Type: Application
    Filed: August 14, 2009
    Publication date: June 9, 2011
    Applicant: Mitsubishi Shoji Foodtech Co., Ltd.
    Inventors: Jin Satomi, Maki Imaoka
  • Publication number: 20100167052
    Abstract: [Summary] [Problems] To provide extremely-spherical-three-dimensional-shaped particles of crystalline mannitol containing large hollows and gaps inside. [Solution] Spherical particles of crystalline mannitol made by spray drying, extremely spherical (having an aspect ratio of 1.0 to 1.2), high oil absorption rates according to test method A, wherein powder has a mean particle diameter of 15 to 165 ?m, a loose bulk density of 0.35 to 0.60 and an angle of repose of 30 to 50 degrees, and has a hardness of 7 to 20 kgf, when directly compressed.
    Type: Application
    Filed: May 9, 2008
    Publication date: July 1, 2010
    Applicant: Mitsubishi Shoji Foodtech Co., Ltd
    Inventors: Jin Satomi, Maki Inaba