Patents by Inventor Jiyong Shi

Jiyong Shi has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20240140800
    Abstract: The present disclosure relates to a nitrogen-doped porous carbon material and a preparation method and use thereof. In the present disclosure, the preparation method of a nitrogen-doped porous carbon material includes the following steps: conducting carbonization on a biomass material to obtain a carbon source; and mixing the carbon source with a potassium 4-aminobenzoate aqueous solution, and drying and conducting calcination in a protective atmosphere sequentially to obtain the nitrogen-doped porous carbon material. In the preparation method, the potassium 4-aminobenzoate is used as a nitrogen source as well as an activator for preparing the nitrogen-doped porous carbon material. Nitrogen doping is simultaneously completed during the activation, and the nitrogen-doped porous carbon material can be prepared through one-step calcination.
    Type: Application
    Filed: May 12, 2023
    Publication date: May 2, 2024
    Applicant: INSTIT. OF APPL. CHEM, JIANGXI ACADEMY OF SCIENCES
    Inventors: Jinsong Shi, Hongmin Cui, Jianguo Xu, Nanfu Yan, Yuewei Liu, Jiyong Zou, Li Zhang
  • Patent number: 11940435
    Abstract: The present invention relates to the technical field of identification on adulterated meat, and in particular, to a method for identifying raw meat and high-quality fake meat based on a gradual linear array change of a component. The present invention spatially characterizes changing rules of featured components in the meat with the utilization of sensitivities of the visible/near-infrared spectral signals to changes of the components in the meat and the advantage that spectral scanning can acquire optical signals of the samples spatially and consecutively, further constructs the identification model according to differences in components and spectra of a region of interest in the hyperspectral image by taking a derivative for characterizing rates of change of the featured components.
    Type: Grant
    Filed: August 24, 2021
    Date of Patent: March 26, 2024
    Assignee: Jiangsu University
    Inventors: Jiyong Shi, Xiaobo Zou, Yueying Wang, Xiaowei Huang, Zhihua Li, Xinai Zhang, Di Zhang
  • Patent number: 11897648
    Abstract: The present invention belongs to the technical field of food processing, and in particular, relates to an adaptive quantitative sub-packaging method for fried rice with multiple side dishes in a central kitchen and an apparatus therefor. The present invention mainly includes self-construction of a key side dish recognition model, self-evaluation of the key side dish recognition model, adaptive quantification of batch fried rice, and the apparatus matched with the three-step operation.
    Type: Grant
    Filed: December 3, 2021
    Date of Patent: February 13, 2024
    Assignee: Jiangsu University
    Inventors: Xiaobo Zou, Chuang Li, Jiyong Shi, Xiaowei Huang, Zhihua Li, Tingting Shen, Xuetao Hu, Jiukai Zhang, Jianbo Xiao, Zhiming Guo
  • Patent number: 11878328
    Abstract: A color sorting method for small-grain agricultural products combining an area scanning photoelectric characteristic and a line scanning photoelectric characteristic is provided. The present invention obtains an area scan image of small-grain agricultural product materials on a conveyor belt by using an area scan camera, which can accurately extract area array features of the materials and realize accurate identification of the unqualified materials. At the same time, the present invention can provide key parameters for accurate positioning during free falling of the materials while identifying the unqualified materials by using the area scan image, and can cooperate with the line scan positioning camera and the pneumatic nozzle to achieve high-speed elimination of the unqualified materials.
    Type: Grant
    Filed: November 2, 2021
    Date of Patent: January 23, 2024
    Assignee: Jiangsu University
    Inventors: Jiyong Shi, Yu Shi, Xiaobo Zou, Xiaowei Huang, Zhihua Li, Zhiming Guo, Changsheng Qiao, Junwei Yu, Xinai Zhang, Di Zhang, Xiaodong Zhai, Xuetao Hu, Tingting Shen, Chenguang Zhou, Yang Zhang
  • Patent number: 11825871
    Abstract: A method and a device for detecting plastic foreign objects with low chromaticity difference in shredded tobacco through online pulse spectral imaging are provided. The method includes three steps: negative pressure thin-layer loading of shredded tobacco, pulse line-scanning identification of shredded tobacco, and positive pressure online elimination of foreign objects. Loose shredded tobacco is formed into a fixed and continuous thin layer on a surface of a conveying cylinder under the effect of a negative pressure adsorption force. The surface of the conveying cylinder is coded by areas. An LED linear array light source containing characteristic wavelengths of plastics with low chromaticity difference emits optical pulses, and a line-scanning camera is used to obtain characteristic signals of the plastic foreign objects with low chromaticity difference efficiently in real time.
    Type: Grant
    Filed: November 5, 2021
    Date of Patent: November 28, 2023
    Assignee: Jiangsu University
    Inventors: Jiyong Shi, Yueying Wang, Xiaobo Zou, Xiaowei Huang, Zhihua Li, Zhiming Guo, Tingting Shen, Xinai Zhang, Di Zhang, Jing Liang
  • Publication number: 20230331420
    Abstract: The present invention belongs to the technical field of food processing, and in particular, relates to an adaptive quantitative sub-packaging method for fried rice with multiple side dishes in a central kitchen and an apparatus therefor. The present invention mainly includes self-construction of a key side dish recognition model, self-evaluation of the key side dish recognition model, adaptive quantification of batch fried rice, and the apparatus matched with the three-step operation.
    Type: Application
    Filed: December 3, 2021
    Publication date: October 19, 2023
    Applicant: Jiangsu University
    Inventors: Xiaobo ZOU, Chuang LI, Jiyong SHI, Xiaowei HUANG, Zhihua LI, Tingting SHEN, Xuetao HU, Jiukai ZHANG, Jianbo XIAO, Zhiming GUO
  • Publication number: 20230256473
    Abstract: A color sorting method for small-grain agricultural products combining an area scanning photoelectric characteristic and a line scanning photoelectric characteristic is provided. The present invention obtains an area scan image of small-grain agricultural product materials on a conveyor belt by using an area scan camera, which can accurately extract area array features of the materials and realize accurate identification of the unqualified materials. At the same time, the present invention can provide key parameters for accurate positioning during free falling of the materials while identifying the unqualified materials by using the area scan image, and can cooperate with the line scan positioning camera and the pneumatic nozzle to achieve high-speed elimination of the unqualified materials.
    Type: Application
    Filed: November 2, 2021
    Publication date: August 17, 2023
    Applicant: Jiangsu University
    Inventors: Jiyong SHI, Yu SHI, Xiaobo ZOU, Xiaowei HUANG, Zhihua LI, Zhiming GUO, Changsheng QIAO, Junwei YU, Xinai ZHANG, Di ZHANG, Xiaodong ZHAI, Xuetao HU, Tingting SHEN, Chenguang ZHOU, Yang ZHANG
  • Publication number: 20230187030
    Abstract: The present disclosure belongs to the technical field of food processing, and in particular relates to a rapid and non-destructive quantitative evaluation method for taste characteristics of fried rice. The method includes three steps: constructing a quantitative model of seasoning for the fried rice, constructing a model for identifying types of materials of the fried rice, and performing quantitative characterization of the taste characteristics of the fried rice. The quantitative model of the seasoning is established based on sensitivity of a spectral signal to changes of the content of seasoning liquid. An analytic equation of key parameters of the quantitative model of the seasoning is established according to characteristics that the total amount of the seasoning in finished fried rice is equal to the total amount of the seasoning added during frying of the fried rice. The quantitative model of the seasoning is rapidly constructed by solving the equations.
    Type: Application
    Filed: December 7, 2021
    Publication date: June 15, 2023
    Applicant: Jiangsu University
    Inventors: Jiyong SHI, Xiaobo ZOU, Xiaowei HUANG, Zhihua LI, Tingting SHEN, Xin LI, Pengjing CUI, Jianbo XIAO, Xinai ZHANG, Di ZHANG, Chenguang ZHOU, Yang ZHANG, Mengxue LIU
  • Publication number: 20230128801
    Abstract: A method and a device for detecting plastic foreign objects with low chromaticity difference in shredded tobacco through online pulse spectral imaging are provided. The method includes three steps: negative pressure thin-layer loading of shredded tobacco, pulse line-scanning identification of shredded tobacco, and positive pressure online elimination of foreign objects. Loose shredded tobacco is formed into a fixed and continuous thin layer on a surface of a conveying cylinder under the effect of a negative pressure adsorption force. The surface of the conveying cylinder is coded by areas. An LED linear array light source containing characteristic wavelengths of plastics with low chromaticity difference emits optical pulses, and a line-scanning camera is used to obtain characteristic signals of the plastic foreign objects with low chromaticity difference efficiently in real time.
    Type: Application
    Filed: November 5, 2021
    Publication date: April 27, 2023
    Applicant: Jiangsu University
    Inventors: Jiyong SHI, Yueying WANG, Xiaobo ZOU, Xiaowei HUANG, Zhihua LI, Zhiming GUO, Tingting SHEN, Xinai ZHANG, Di ZHANG, Jing LIANG
  • Publication number: 20230053185
    Abstract: The present invention relates to the technical field of identification on adulterated meat, and in particular, to a method for identifying raw meat and high-quality fake meat based on a gradual linear array change of a component. The present invention spatially characterizes changing rules of featured components in the meat with the utilization of sensitivities of the visible/near-infrared spectral signals to changes of the components in the meat and the advantage that spectral scanning can acquire optical signals of the samples spatially and consecutively, further constructs the identification model according to differences in components and spectra of a region of interest in the hyperspectral image by taking a derivative for characterizing rates of change of the featured components.
    Type: Application
    Filed: August 24, 2021
    Publication date: February 16, 2023
    Applicant: Jiangsu University
    Inventors: Jiyong SHI, Xiaobo ZOU, Yueying WANG, Xiaowei HUANG, Zhihua LI, Xinai ZHANG, Di ZHANG
  • Patent number: 11378519
    Abstract: Fluorescent test paper for detecting mercury ions is firstly prepared, the fluorescent test paper including a fluorescence development area and a standard fluorescent colorimetric card. With reference to an excited color corresponding to a reference channel in the standard colorimetric card, the color corresponding to a carbon quantum dots distribution area on the fluorescent test paper is observed to check the fluorescence detection environment during detection with the fluorescent test paper. In colorimetric detection of the content of mercury ions, the concentration of Hg2+ is detected based on an excited color, in the standard colorimetric card, that corresponds to a standard mercury ion sample and is closest to a color signal in a copper nanoclusters distribution area on the fluorescent test paper.
    Type: Grant
    Filed: September 26, 2019
    Date of Patent: July 5, 2022
    Assignee: Jiangsu University
    Inventors: Jiyong Shi, Wenting Li, Xiaobo Zou, Zhihua Li, Xiaowei Huang, Zhiming Guo, Xuetao Hu, Nini Liang, Yongqiang Shi, Haijun Shi, Xueping Cui
  • Publication number: 20210278345
    Abstract: Fluorescent test paper for detecting mercury ions is firstly prepared, the fluorescent test paper including a fluorescence development area and a standard fluorescent colorimetric card. With reference to an excited color corresponding to a reference channel in the standard colorimetric card, the color corresponding to a carbon quantum dots distribution area on the fluorescent test paper is observed to check the fluorescence detection environment during detection with the fluorescent test paper. In colorimetric detection of the content of mercury ions, the concentration of Hg2+ is detected based on an excited color, in the standard colorimetric card, that corresponds to a standard mercury ion sample and is closest to a color signal in a copper nanoclusters distribution area on the fluorescent test paper.
    Type: Application
    Filed: September 26, 2019
    Publication date: September 9, 2021
    Applicant: Jiangsu University
    Inventors: Jiyong SHI, Wenting LI, Xiaobo ZOU, Zhihua LI, Xiaowei HUANG, Zhiming GUO, Xuetao HU, Nini LIANG, Yongqiang SHI, Haijun SHI, Xueping CUI
  • Patent number: 10655158
    Abstract: Disclosed is a bacterial counting method, comprising the following steps, S1: preparing a polyaniline/bacterial composite film on the surface of a glassy carbon electrode by electric polymerization; S2: drawing the standard curve of the polyaniline/bacterial composite film modified electrode; and S3: determining the bacterial concentration of the bacteria solution sample to be tested according to the standard curve obtained in step S2. The method does not require the cultivation of the bacteria in the implementation process, such that same takes a short time and is easy to operate; the method uses aniline as the main reagent, and the consumption of the solution to be tested is small, such that the testing cost is low and the equipment is simple; the method has the advantages of a good repeatability and a wide detection linear range; and the method is an easy to operate, short time-consuming, and low cost bacterial counting method.
    Type: Grant
    Filed: March 30, 2016
    Date of Patent: May 19, 2020
    Assignee: Jiangsu University
    Inventors: Xiaobo Zou, Zhihua Li, Jiyong Shi, Xiaowei Huang, Xucheng Zhou, Xuetao Hu
  • Publication number: 20180155755
    Abstract: Disclosed is a bacterial counting method, comprising the following steps, S1: preparing a polyaniline/bacterial composite film on the surface of a glassy carbon electrode by electric polymerization; S2: drawing the standard curve of the polyaniline/bacterial composite film modified electrode; and S3: determining the bacterial concentration of the bacteria solution sample to be tested according to the standard curve obtained in step S2. The method does not require the cultivation of the bacteria in the implementation process, such that same takes a short time and is easy to operate; the method uses aniline as the main reagent, and the consumption of the solution to be tested is small, such that the testing cost is low and the equipment is simple; the method has the advantages of a good repeatability and a wide detection linear range; and the method is an easy to operate, short time-consuming, and low cost bacterial counting method.
    Type: Application
    Filed: March 30, 2016
    Publication date: June 7, 2018
    Applicant: Jiangsu University
    Inventors: Xiaobo ZOU, Zhihua LI, Jiyong SHI, Xiaowei HUANG, Xucheng ZHOU, Xuetao HU
  • Patent number: 9778663
    Abstract: A method for optimizing a flight speed of a remotely-sensed scan imaging platform. The method comprises: selecting a reference point; obtaining a remotely-sensed scan image in a reference point region, and processing data; and optimizing a flight speed of a remotely-sensed scan platform. By optimizing a movement speed of a remotely-sensed movement platform, the method can prevent a geometric dimension of a target in a remotely-sensed scan image from being distorted, so as to obtain a high-precision remotely-sensed image of a ground target; and the method can be used for airborne and satellite borne remotely-sensed images.
    Type: Grant
    Filed: June 25, 2014
    Date of Patent: October 3, 2017
    Assignee: JIANGSU UNIVERSITY
    Inventors: Xiaobo Zou, Jiyong Shi, Jiewen Zhao, Xiaowei Huang, Yaodi Zhu, Zhihua Li
  • Publication number: 20160328859
    Abstract: Disclosed is a method for detecting movement speed uniformity of a scanned target in a line scanning imaging process. The method comprises a first step of acquiring a scan image of a rectangular correction plate ABCD, a second step of performing data processing on a scan image A?B?C?D? and a third step of calculating a uniformity representation value S of the movement speed of the scanned target. The uniformity of the movement speed of the scanned target can be calculated quantitatively, and the method can be used for precisely correcting a line scanning imaging system, so that high-precision image information about the scanned target is obtained, and the method can be applied to high-precision computer vision detection of the scanned target.
    Type: Application
    Filed: June 25, 2014
    Publication date: November 10, 2016
    Applicant: Jiangsu University
    Inventors: Xiaobo ZOU, Jiyong SHI, Jiewen ZHAO, Xiaowei HUANG, Yaodi ZHU, Zhihua LI
  • Publication number: 20160299513
    Abstract: A method for optimizing a flight speed of a remotely-sensed scan imaging platform. The method comprises: selecting a reference point; obtaining a remotely-sensed scan image in a reference point region, and processing data; and optimizing a flight speed of a remotely-sensed scan platform. By optimizing a movement speed of a remotely-sensed movement platform, the method can prevent a geometric dimension of a target in a remotely-sensed scan image from being distorted, so as to obtain a high-precision remotely-sensed image of a ground target; and the method can be used for airborne and satellite borne remotely-sensed images.
    Type: Application
    Filed: June 25, 2014
    Publication date: October 13, 2016
    Applicant: JIANGSU UNIVERSITY
    Inventors: Xiaobo Zou, Jiyong Shi, Jiewen Zhao, Xiaowei Huang, Yaodi Zhu, Zhihua Li
  • Patent number: 9347029
    Abstract: A multi-sensor based automatic brewing mass overturn machine comprising a moving module, a vinegar brewing mass information monitoring module, a system control module and a brewing mass overturn execution module is provided. The moving module comprises a moving motor, and the vinegar brewing mass information monitoring module comprises a vinegar brewing mass temperature and acidity information monitoring unit, a vinegar brewing mass smell information monitoring unit, and an overturned brewing mass appearance information monitoring unit. The system control module comprises a computer and a programmable controller, the computer being connected with a temperature sensor, an acidity sensor, a gas sensor array, a color camera and the programmable controller, respectively. The brewing mass overturn execution module comprises an overturn motor and brewing mass overturn motors.
    Type: Grant
    Filed: November 28, 2012
    Date of Patent: May 24, 2016
    Assignee: JIANGSU UNIVERSITY
    Inventors: Xiaobo Zou, Jiyong Shi, Jiewen Zhao, Zongbao Sun, Rong Xia, Leliu Sun, Xiaowei Huang, Xingyi Huang, Jianrong Cai, Quansheng Chen, Hao Lin
  • Publication number: 20140245896
    Abstract: A multi-sensor based automatic brewing mass overturn machine comprising a moving module, a vinegar brewing mass information monitoring module, a system control module and a brewing mass overturn execution module is provided. The moving module comprises a moving motor, and the vinegar brewing mass information monitoring module comprises a vinegar brewing mass temperature and acidity information monitoring unit, a vinegar brewing mass smell information monitoring unit, and an overturned brewing mass appearance information monitoring unit. The system control module comprises a computer and a programmable controller, the computer being connected with a temperature sensor, an acidity sensor, a gas sensor array, a color camera and the programmable controller, respectively. The brewing mass overturn execution module comprises an overturn motor and brewing mass overturn motors.
    Type: Application
    Filed: November 28, 2012
    Publication date: September 4, 2014
    Applicant: JIANGSU UNIVERSITY
    Inventors: Xiaobo Zou, Jiyong Shi, Jiewen Zhao, Zongbao Sun, Rong Xia, Leliu Sun, Xiaowei Huang, Xingyi Huang, Jianrong Cai, Quansheng Chen, Hao Lin
  • Patent number: 8564769
    Abstract: A hyperspectral imaging light source system includes a light box (1). The light box (1) is a sealed cuboid. In the chamber of the box body a line-scanning camera (2), a beam splitting system (3), an electric control translation platform carrier (5) and the object to be detected (4) on the electric control translation platform carrier, an electric control translation platform screw (6), a linear light source box (7) and a photosensitive diode (8) are respectively provided. A linear light source controller (9), a step motor (10) and a computer (11) are provided outside the box body. The photosensitive diode (8) senses linear light source intensity variation and inputs a feedback signal to the linear light source controller (9). A halogen lamp (13) is installed in the linear light source box (7), and is connected with the linear light source controller (9).
    Type: Grant
    Filed: May 24, 2010
    Date of Patent: October 22, 2013
    Assignee: Jiangsu University
    Inventors: Xiaobo Zou, Jiyong Shi, Jiewen Zhao, Xiaoping Yin, Zhengwei Chen, Xingyi Huang, Jianrong Cai, Quansheng Chen