Patents by Inventor Jo?e Antonio Cruz Serrano

Jo?e Antonio Cruz Serrano has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 8287929
    Abstract: Galatinous protein foodstuff and process for its preparation, comprising water, cane sugar, glucose, a protein element, xanthan gum, linseed fibre, vitamins, citrus seed extract, citric acid, malic acid, bifidus and lactobacilli, coloring agent and essence. This product improves human digestion and maximized utilization of the ingested foodstuff. It permits the restoration of the intestinal flora, improves digestive function and activates the immune system when ingested regularly and continuously.
    Type: Grant
    Filed: May 26, 2006
    Date of Patent: October 16, 2012
    Inventor: Jośe Antonio Cruz Serrano