Patents by Inventor Jochen Pfeifer

Jochen Pfeifer has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 8865243
    Abstract: The present invention provides an acidified dairy food comprising cocoa shells, a method for producing the acidified dairy food, and the use of cocoa shells to increase the fiber content and/or lower the fat content of an acidified dairy food.
    Type: Grant
    Filed: October 8, 2009
    Date of Patent: October 21, 2014
    Assignee: Kraft Foods R & D, Inc.
    Inventors: Bernhard Brandstetter, Peter Hofsaess, Jochen Pfeifer, Hermann Eibel, Dimitrios Chronopoulos
  • Patent number: 8410134
    Abstract: The present invention is related to compound of the formula (I): or a pharmacologically acceptable salt, solvate, or hydrate thereof, wherein A is a 6-membered heteroaryl having from 1 to 3 heteroatoms, each independently selected from N or O and the other substituents are defined as in the claims.
    Type: Grant
    Filed: March 22, 2008
    Date of Patent: April 2, 2013
    Assignee: Shire Orphan Therapies GmbH
    Inventors: Christoph Gibson, Thomas Tradler, Karsten Schnatbaum, Jochen Pfeifer, Elsa Locardi, Dirk Scharn, Matthias Paschke, Ulf Reimer, Uwe Richter, Gerd Hummel, Ulrich Reineke
  • Publication number: 20110183049
    Abstract: A device is provided for continuously feeding chocolate ingredients, such as flakes, to a continuous conche having an adhesion prevention means to prevent adhesion of the ingredients to surfaces of the device exposed to the ingredients. In a process for continuously feeding chocolate ingredients, such as flakes, to a continuous conche, adhesion of the ingredients to surfaces exposed to the ingredients, is continuously prevented.
    Type: Application
    Filed: January 27, 2011
    Publication date: July 28, 2011
    Inventors: Stephan Dieter Simbuerger, Gerhard Hecht, Hans-Peter Bernauer, Bernhard Brandstetter, Andre Eichler, Jochen Pfeifer, Anja Schleppe, Martina Karoline Suess
  • Publication number: 20100234344
    Abstract: The present invention is related to compound of the formula (I): or a pharmacologically acceptable salt, solvate, or hydrate thereof, wherein A is a 6-membered heteroaryl having from 1 to 3 heteroatoms, each independently selected from N or O and the other substituents are defined as in the claims.
    Type: Application
    Filed: March 22, 2008
    Publication date: September 16, 2010
    Applicant: JERINI AG
    Inventors: Christoph Gibson, Thomas Tradler, Karsten Schinatbaum, Jochen Pfeifer, Elsa Locardi, Dirk Scharn, Mathias Paschke, Ulf Reimer, Uwe Richter, Gerd Hummel, Ulrich Reineke
  • Publication number: 20100189860
    Abstract: The present invention provides a method for treating a food comprising subjecting the food to a pressure of at least 200 MPa in a water-miscible liquid having a water activity of no more than 0.98, wherein the food comprises a component having a water activity of less than 0.80 which is in direct contact with the liquid.
    Type: Application
    Filed: January 14, 2010
    Publication date: July 29, 2010
    Applicant: KRAFT FOODS R & D, INC.
    Inventors: Abdullatif Tay, Jochen Pfeifer, James David Legan, Evan J. Turek
  • Patent number: 7754647
    Abstract: The present invention provides a process for preparing a supported catalyst (catalyst C) having a support (support S) selected from among oxides, phosphates, silicates, carbides, borides and nitrides of main group elements and elements of transition groups VI and II and mixtures of the abovementioned compounds and an active component (activator A) comprising one or more compounds containing one or more elements of transition groups V, VI and VII customary for the catalysis of metathesis reactions.
    Type: Grant
    Filed: April 4, 2008
    Date of Patent: July 13, 2010
    Assignee: Basf Aktiengesellschaft
    Inventors: Markus Schubert, Michael Hesse, Juergen Stephan, Volker Boehm, Andreas Brodhagen, Frank Poplow, Martina Sinner-Lang, Uwe Diehlmann, Gerhard Cox, Jochen Pfeifer
  • Publication number: 20100086663
    Abstract: The present invention provides an acidified dairy food comprising cocoa shells, a method for producing the acidified dairy food, and the use of cocoa shells to increase the fibre content and/or lower the fat content of an acidified dairy food.
    Type: Application
    Filed: October 8, 2009
    Publication date: April 8, 2010
    Inventors: Bernhard Brandstetter, Peter Hofsaess, Jochen Pfeifer, Hermann Eibel, Dimitrios Chronopoulos
  • Publication number: 20080254976
    Abstract: The present invention provides a process for preparing a supported catalyst (catalyst C) having a support (support S) selected from among oxides, phosphates, silicates, carbides, borides and nitrides of main group elements and elements of transition groups VI and II and mixtures of the abovementioned compounds and an active component (activator A) comprising one or more compounds containing one or more elements of transition groups V, VI and VII customary for the catalysis of metathesis reactions.
    Type: Application
    Filed: April 4, 2008
    Publication date: October 16, 2008
    Applicant: BASF Aktiengesellschaft
    Inventors: Markus SCHUBERT, Michael Hesse, Jurgen Stephan, Volker Bohm, Andreas Brodhagen, Frank Poplow, Martina Sinner-Lang, Uwe Diehlmann, Gerhard Cox, Jochen Pfeifer
  • Publication number: 20080050484
    Abstract: The present invention provides a process of manufacturing a filled confectionery product with extended shelf-life comprising at least one high water activity component and at least one low water activity component, which process comprises pasteurizing the confectionery product under pressure after hermetically sealing said product in its final primary package providing a hermetic seal for the product. Moreover, there are also provided filled confectionery products obtainable by this process.
    Type: Application
    Filed: August 22, 2007
    Publication date: February 28, 2008
    Inventors: Mark Kijowski, Jochen Pfeifer, Thomas Fladung, Evan Turek
  • Publication number: 20060030743
    Abstract: The invention relates to a catalyst containing from 0.1 to 20 mass % rhenium and 0.05 to 10 mass % platinum in relation to the total mass thereof. The inventive method for producing a support for said catalyst consists in a) treating a support which can be eventually pre-treated with the aid of a solution of rhenium compound, b) drying and annealing said support at a temperature ranging from 80 to 600° C., and c) impregnating the support with a solution of platinum compound and in drying it. The inventive method for producing alcohol by catalytic hydrogenation of carbonyl compound on said catalyst is also disclosed.
    Type: Application
    Filed: November 6, 2003
    Publication date: February 9, 2006
    Inventors: Markus Schubert, Sylvia Huber-Dirr, Michael Hesse, Jochen Pfeifer, Rolf-Hartmuth Fischer, Markus Rosch, Nils Bottke, Alexander Weck, Gunther Windecker, Gunnar Heydrich
  • Publication number: 20040260135
    Abstract: Process for preparing a supported catalyst (catalyst C) comprising a support (support S) and an active component (activator A), wherein
    Type: Application
    Filed: April 8, 2004
    Publication date: December 23, 2004
    Applicant: BASF Aktiengesellschaft
    Inventors: Markus Schubert, Michael Hesse, Jurgen Stephan, Volker Bohm, Andreas Brodhagen, Frank Poplow, Martina Sinner-Lang, Uwe Diehlmann, Gerhard Cox, Jochen Pfeifer