Abstract: The invention relates to a beverage preparation device (1), comprising a central axis (2) with a brewing plane perpendicular to the central axis, wherein the brewing plane comprises a curved trajectory (3), curved with respect to the central axis, a first (4) and second (5) compression element, arranged for movement relative to each other along the curved trajectory, extending perpendicular to the curved trajectory, a brewing chamber (6) arranged for movement relative to the first and second compression elements along the curved trajectory, the brewing chamber having a tubular wall (7) extending parallel to the curved trajectory, wherein the tubular wall is arranged to be moved over an outer circumference (8, 9) of the first and/or second compression elements, a water inlet (14) arranged for discharging water into a brewing space, and a beverage outlet (15) arranged for discharging beverage from the brewing space.

Abstract: The invention relates to a beverage preparation device (1), comprising a central axis (2) with a brewing plane perpendicular to the central axis, wherein the brewing plane comprises a curved trajectory (3), curved with respect to the central axis, a first (4) and second (5) compression element, arranged for movement relative to each other along the curved trajectory, extending perpendicular to the curved trajectory, a brewing chamber (6) arranged for movement relative to the first and second compression elements along the curved trajectory, the brewing chamber having a tubular wall (7) extending parallel to the curved trajectory, wherein the tubular wall is arranged to be moved over an outer circumference (8, 9) of the first and/or second compression elements, a water inlet (14) arranged for discharging water into a brewing space, and a beverage outlet (15) arranged for discharging beverage from the brewing space.

Abstract: Method and device for automatic preparing of tea. A container is provided with a strainer bottom and a closable discharge line downstream of said bottom. In a first step, water is fed in until the strainer bottom is substantially covered with water. Tea leaves, which can absorb the water, are then added. After that, further water is added, and tea can be made. The discharge line is then opened and the ready beverage is discharged, possibly with further water being fed in. The remaining tea leaves are left behind on the surface of the strainer. The container is then split into a container sleeve and strainer bottom, and a brush is placed between them for the purpose of removing the leaves.

Abstract: Method and device for automatic preparing of tea. A container is provided with a strainer bottom and a closable discharge line downstream of said bottom. In a first step, water is fed in until the strainer bottom is substantially covered with water. Tea leaves, which can absorb the water, are then added. After that, further water is added, and tea can be made. The discharge line is then opened and the ready beverage is discharged, possibly with further water being fed in. The remaining tea leaves are left behind on the surface of the strainer. The container is then split into a container sleeve and strainer bottom, and a brush is placed between them for the purpose of removing the leaves.