Abstract: Apparatus and method for processing hog stomachs includes a base, an inversion member having a first end insertable through an opening in the stomach, a second end connected to the base, a first end opening in the first end, and a second end opening in the second end, the end openings coinciding with a passageway through the inversion member; and a contact member movably connected to the base and movable between a loading position adjacent the first end of the inversion member and an inverting position in the passageway.

Abstract: A method of freezing a product, a frozen product produced thereby, and a freezing apparatus useful for performing the inventive method. The inventive method comprises the step of compressing a product to be frozen between a cooled first contacting surface and a cooled second contacting surface for a time effective for at least partially freezing the product. The inventive freezing apparatus preferably comprises: a first plate belt comprising a series of first belt freezing plates, each first belt plate having a contacting surface; a second plate belt comprising a series of second belt freezing plates, each second belt plate having a contacting surface; and a driving system for driving the plate belts.