Patents by Inventor John Clos

John Clos has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 12071452
    Abstract: A purified composition of steviol glycoside molecules is described. The composition imparts desirable taste, flavor and flavor modifying properties to food, beverages, and other consumable products.
    Type: Grant
    Filed: November 14, 2017
    Date of Patent: August 27, 2024
    Assignees: PURECIRCLE USA INC., THE COCA-COLA COMPANY
    Inventors: Siddhartha Purkayastha, Avetik Markosyan, Siew Yin Chow, Indra Prakash, John Clos, Ivory Xingyu Peng, Michael Z. Kagan, Steven F. Sukits, Kasi V. Somayajula
  • Publication number: 20230132596
    Abstract: A purified composition of steviol glycoside molecules is described. The composition imparts desirable taste, flavor and flavor modifying properties to food, beverages, and other consumable products.
    Type: Application
    Filed: November 14, 2017
    Publication date: May 4, 2023
    Inventors: Siddhartha PURKAYASTHA, Avetik MARKOSYAN, Siew Yin CHOW, Indra PRAKASH, John CLOS, Ivory Xingyu PENG, Michael Z. KAGAN, Steven F. SUKITS, Kasi V. SOMAYAJULA
  • Patent number: 11453693
    Abstract: A purified composition of steviol glycoside molecules is described. The composition imparts desirable taste, flavor and flavor modifying properties to food, beverages, and other consumable products.
    Type: Grant
    Filed: October 5, 2018
    Date of Patent: September 27, 2022
    Assignees: PURECIRCLE USA INC., The Coca-Cola Cola Company
    Inventors: Siddhartha Purkayastha, Avetik Markosyan, Siew Yin Chow, Indra Prakash, John Clos, Ivory Xingyu Peng, Michael Z. Kagan, Steven F. Sukits, Kasi V. Somayajula, Khairul Nizam Bin Nawi
  • Publication number: 20200377541
    Abstract: A purified composition of steviol glycoside molecules is described. The composition imparts desirable taste, flavor and flavor modifying properties to food, beverages, and other consumable products.
    Type: Application
    Filed: October 5, 2018
    Publication date: December 3, 2020
    Inventors: Siddhartha PURKAYASTHA, Avetik MARKOSYAN, Siew Yin CHOW, Indra PRAKASH, John Clos, Ivory Xingyu PENG, Michael Z. KAGAN, Steven F. SUKITS, Kasi V. SOMAYAJULA, Khairul NIZAM BIN NAVI
  • Patent number: 9115166
    Abstract: Exemplary embodiments of this invention encompass a method for degrading rebaudioside A and the rebaudioside A derivative products derived therefrom. In particular, this invention relates to a method for degrading rebaudioside A compositions to obtain rebaudioside A derivative products suitable for use as sweetener compositions.
    Type: Grant
    Filed: February 25, 2009
    Date of Patent: August 25, 2015
    Assignee: The Coca-Cola Company
    Inventors: Indra Prakash, Grant E. DuBois, Rafael I. San Miguel, John Clos
  • Publication number: 20100278993
    Abstract: Exemplary embodiments of this invention encompass a method for degrading rebaudioside A and the rebaudioside A derivative products derived therefrom. In particular, this invention relates to a method for degrading rebaudioside A compositions to obtain rebaudioside A derivative products suitable for use as sweetener compositions.
    Type: Application
    Filed: February 25, 2009
    Publication date: November 4, 2010
    Applicant: THE COCA-COLA COMPANY
    Inventors: Indra Prakash, Grant E. DuBois, Rafael I. San Miguel, John Clos