Abstract: Methods and systems for providing processed cocoa nibs are provided. The methods involve coarse grinding cocoa nibs to form a slurry and subjecting less than all of the cocoa slurry to refining. The refined and unrefined volumes or portions of cocoa slurry are then recombined to provide a recombined cocoa product. The cocoa nibs produced by the method may be further processed to provide cocoa liquor or chocolate.

Abstract: Methods and systems for providing processed cocoa nibs are provided. The methods involve coarse grinding cocoa nibs to form a slurry and subjecting less than all of the cocoa slurry to refining. The refined and unrefined volumes or portions of cocoa slurry are then recombined to provide a recombined cocoa product. The cocoa nibs produced by the method may be further processed to provide cocoa liquor or chocolate.

Abstract: Methods and systems for providing processed cocoa nibs are provided. The methods involve coarse grinding cocoa nibs to form a slurry and subjecting less than all of the cocoa slurry to refining. The refined and unrefined volumes or portions of cocoa slurry are then recombined to provide a recombined cocoa product. The cocoa nibs produced by the method may be further processed to provide cocoa liquor or chocolate.

Abstract: A collapsible ski device, having: a first forward ski member having a bottom surface, a tip and a rear end; a second middle ski member having a bottom surface, a forward end and a rear end; and a third rear ski member having a bottom surface, a forward end and a tail. The forward end of the second middle ski member is pivotably coupled to the rear end of the first forward ski member by a first hinge mechanism. The first hinge mechanism has a flexible component attached at a first location to a first attachment surface on the first forward ski member and attached at a second location to a second attachment surface on the second middle ski member. The rear end of the second middle ski member is pivotably coupled to the forward end of the third rear ski member by a second hinge mechanism.

Abstract: Methods and systems for providing processed cocoa nibs are provided. The methods involve coarse grinding cocoa nibs to form a slurry and subjecting less than all of the cocoa slurry to refining. The refined and unrefined volumes or portions of cocoa slurry are then recombined to provide a recombined cocoa product. The cocoa nibs produced by the method may be further processed to provide cocoa liquor or chocolate.

Abstract: A collapsible ski device, having: a first forward ski member having a bottom surface, a tip and a rear end; a second middle ski member having a bottom surface, a forward end and a rear end; and a third rear ski member having a bottom surface, a forward end and a tail. The forward end of the second middle ski member is pivotably coupled to the rear end of the first forward ski member by a first hinge mechanism. The first hinge mechanism has a flexible component attached at a first location to a first attachment surface on the first forward ski member and attached at a second location to a second attachment surface on the second middle ski member. The rear end of the second middle ski member is pivotably coupled to the forward end of the third rear ski member by a second hinge mechanism.

Abstract: The present invention is a disposable sensor for use with a device that quantifies analytes in a gaseous sample. It comprises (i) a sensing element, (ii) a means for interfacing the disposable sensor with a gas analysis device, and (iii) a housing. When used with a device that can quantify the concentration of an analyte in a gas sample, the present invention facilitates the use of exhaled breath analysis as a clinical tool.

Abstract: The present invention is a disposable sensor for use with a device that quantifies analytes in a gaseous sample. It comprises (i) a sensing element, (ii) a means for interfacing the disposable sensor with a gas analysis device, and (iii) a housing. When used with a device that can quantify the concentration of an analyte in a gas sample, the present invention facilitates the use of exhaled breath analysis as a clinical tool.

Abstract: The present invention is a disposable sensor for use with a device that quantifies analytes in a gaseous sample. It comprises (i) a sensing element, (ii) a means for interfacing the disposable sensor with a gas analysis device, and (iii) a housing. When used with a device that can quantify the concentration of an analyte in a gas sample, the present invention facilitates the use of exhaled breath analysis as a clinical tool.

Abstract: The present invention is a disposable sensor for use with a device that quantifies analytes in a gaseous sample. It comprises (i) a sensing element, (ii) a means for interfacing the disposable sensor with a gas analysis device, and (iii) a housing. When used with a device that can quantify the concentration of an analyte in a gas sample, the present invention facilitates the use of exhaled breath analysis as a clinical tool.

Abstract: Prior to cooling, an air knife is used to remove bubbles from confectionery-filled chocolates, preferably center-filled chocolates, deposited in a mold tray, preferably using a one-shot depositor. Using the method and apparatus, it is possible to manufacture novel confectionery products, including one-shot deposited caramel-filled dark chocolates.

Abstract: The present invention is a disposable sensor for use with a device that quantifies analytes in a gaseous sample. It comprises (i) a sensing element, (ii) a means for interfacing the disposable sensor with a gas analysis device, and (iii) a housing. When used with a device that can quantify the concentration of an analyte in a gas sample, the present invention facilitates the use of exhaled breath analysis as a clinical tool.

Abstract: A helmet strap pad for sliding over a helmet strap and buckle. The strap pad includes a soft exterior layer, a tear resistant inner layer, and padding between the exterior and the inner layers. The inner layer prevents or reduces damage to the strap pad when the pad is positioned over the strap buckle. The soft exterior layer and padding eliminate or reduce a wearer's discomfort caused by the helmet strap and the buckle. The strap pad may have a range of lengths and widths for use by adults and children and for use with helmets for motorcycles, bicycles, skateboards, horseback riding, or for any helmet having a helmet strap. The strap pads may further be used over straps used to secure merchandise having surfaces which may be damaged by, for example, tie-down straps.

Abstract: A stable confection comprising a chocolate matrix having at least one sugar coated confectionery inclusion is disclosed. The confectionery inclusion comprises an outer sugar shell; a fat containing edible barrier layer substantially surrounded by the sugar shell and a fat-containing edible core surrounded by the barrier layer, the barrier layer containing at least about 0.5% less liquid fat at 25° C. and the edible core and a barrier layer: core weight ratio is at least about 0.1:1.

Abstract: The present invention is a disposable sensor for use with a device that quantifies analytes in a gaseous sample. It comprises (i) a sensing element, (ii) a means for interfacing the disposable sensor with a gas analysis device, and (iii) a housing. When used with a device that can quantify the concentration of an analyte in a gas sample, the present invention facilitates the use of exhaled breath analysis as a clinical tool.